Publications
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Getting the focus right: production constraints for six major food crops in Asian and African farming systems
04.02.23-
Nutrition, health & food security
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Fertilizer response and nitrogen use efficiency in African smallholder maize farms
04.02.23 -
Common Bean variety releases in Africa
04.02.23-
Nutrition, health & food security
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Replication Data for: Spatial Variation in Tree Density and Estimated Aboveground Carbon Stocks in Southern Africa
04.02.23-
Environmental health & biodiversity
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Training beneficiaries in the PABRA Project
04.02.23-
Nutrition, health & food security
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Maize response to macronutrients and potential for profitability in sub-Saharan Africa
04.02.23 -
Phosphorus in smallholder farming systems of sub-Saharan Africa: implications for agricultural intensification
04.02.23-
Nutrition, health & food security
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Climate-smart Brachiaria grasses for improving livestock production in East Africa
04.02.23 -
GLO/91/013 Ecologically Sustainable Cassava Plant Protection in South America and Africa (PROFISMA)
04.02.23-
Environmental health & biodiversity
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A global alliance declaring war on cassava viruses in Africa
04.02.23 -
Implement cassava breeding modernization at the Alliance
02.02.23-
Nutrition, health & food security
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Women in business: Chicken and seed dissemination in Ethiopia and Tanzania
02.02.23-
Poverty reduction, livelihoods & jobs
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The impact of multipurpose dams on the values of nature’s contributions to people under a water-energy-food nexus framing
02.02.23-
Food security
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Toward the inclusion of environmental considerations in Livestock Master Plans
27.01.23-
Climate adaptation & mitigation
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Poverty reduction, livelihoods & jobs
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Characterization of bean seed producers, seed production and marketing in Eastern and Southern Africa
27.01.23-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
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Impacts of implementing the bottom-up economic plan of jobs, poverty, and food security in Kenya
25.01.23-
Food security
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Antibiotic use by poultry farmers in Kiambu County, Kenya: exploring practices and drivers of potential overuse
10.01.23-
Health
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Nutrition, health & food security
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In maize research, farmers’ priorities are our priorities
05.01.23-
Climate adaptation & mitigation
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Gender equality, youth & social inclusion
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