Publications
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Two decades of land cover change and anthropogenic pressure around Bontioli Nature Reserve in Burkina Faso
19.03.25 -
Near infrared reflectance spectroscopy-driven chemometric modeling for predicting key quality traits in Lablab Bean (Lablab purpureus L.) Germplasm
19.03.25-
Nutrition, health & food security
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A new adaptive identification strategy of best crop management with farmers
19.03.25 -
Identification of drought and heat tolerant tepary beans in a multi‐environment trial study
19.03.25 -
Assessing the effect of women empowerment on labor time allocated to soil and water conservation strategies in Northern Rwanda
19.03.25 -
Modelling the current and future agro-ecological distribution potential of Mexican prickly poppy ( Argemone mexicana L.) invasive alien plant species in South Wollo, Ethiopia
19.03.25-
Nutrition, health & food security
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Weather protect insurance: Empowering 138,734 cooperative members to recover from climate-related shocks.
19.03.25-
Climate adaptation & mitigation
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A Ricardian analysis of the economic impacts of climate change on agricultural production in the low-income agrarian economy: Estimates from Malawi's 2010–2019 LSMS longitudinal data
19.03.25 -
Mapping indicators in African NAPs and NDCs.
17.03.25-
Climate adaptation & mitigation
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Agroclimatic indicator analysis under climate change conditions to predict the climatic suitability for wheat production in the upper blue nile basin, Ethiopia
17.03.25-
Climate adaptation & mitigation
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300,000+ African farmers overcome banana xanthomonas wilt using Alliance-developed single diseased stem removal with other measures.
17.03.25-
Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Involving rural youth in agroecological nature-positive farming and culinary agri-ecotourism for sustainable development: The Indian scenario
17.03.25 -
Measuring the holistic performance of food and agricultural systems: a systematic review
17.03.25-
Environmental health & biodiversity
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Landscape context influences local management effects on birds and bats in Amazonian cacao agroforestry systems
17.03.25-
Environmental health & biodiversity
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Climate-smart agriculture investment plan Punjab and Khyber Pakhtunkhwa
17.03.25-
Climate adaptation & mitigation
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Cell wall polysaccharides determine cooking quality in cassava roots
17.03.25 -
Women as actors of change: Climate, peace and security in Latin America and the Caribbean
17.03.25-
Climate adaptation & mitigation
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Gender equality, youth & social inclusion
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Empowering women and other marginalized groups in agrifood supply chains: Targeted investments drive inclusion in Honduras and India
17.03.25-
Gender equality, youth & social inclusion
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