Publications
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Rethinking sustainability of marine fisheries for a fast-changing planet
03.02.25-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Effects of covering structures and gibberellic acid in promoting seed germination of Urochloa
03.02.25-
Nutrition, health & food security
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Towards the integrated management of Fusarium wilt of banana
03.02.25-
Environmental health & biodiversity
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Poverty reduction, livelihoods & jobs
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Boletines agroclimáticos regionales y prototipo de boletines agroclimáticos y reportes agrometeorológicos Honduras 2024
03.02.25-
Climate adaptation & mitigation
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Soil bacterial community is influenced by long‐term integrated soil fertility management practices in a ferralsol in Western Kenya
03.02.25-
Environmental health & biodiversity
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Genomic selection for tolerance to aluminum toxicity in a synthetic population of upland rice
03.02.25-
Nutrition, health & food security
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Global database of factors influencing the adoption of diversified farming systems
03.02.25 -
A process evaluation of a home garden intervention
03.02.25-
Poverty reduction, livelihoods & jobs
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Household and dietary assessment of women within the reproductive age of 18 to 45 years and adolescents in Vihiga County, Kenya (July 2023)
03.02.25-
Nutrition, health & food security
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The role of producer organizations in promoting farm-level implementation of milk hygiene strategies among dairy farmers in Kenya
03.02.25-
Environmental health & biodiversity
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Nutrition, health & food security
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Genetic and the environmental influences on the concentrations iron and zinc in small seeded common bean (Phaseolus vulgaris L.) varieties and advanced lines from Ethiopia
03.02.25-
Nutrition, health & food security
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Planet-friendly school meals: opportunities to improve children’s health and leverage change in food systems
03.02.25-
Nutrition, health & food security
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Cacao grafting increases crop yield without compromising biodiversity
03.02.25-
Environmental health & biodiversity
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Poverty reduction, livelihoods & jobs
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Assessing realized genetic gains in biofortified cassava breeding for over a decade: Enhanced nutritional value and agronomic performance
03.02.25-
Nutrition, health & food security
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![Agricultural greenhouse gas emission factors [SAMPLES Database]](https://storage.googleapis.com/cgiarorg/2025/02/Agricultural-greenhouse-gas-emission-factors-SAMPLES-Database.png)
Agricultural greenhouse gas emission factors [SAMPLES Database]
03.02.25 -
Culture of impact in agricultural research organisations: What for and how?
03.02.25 -
Phenotypic variation and association of agronomic traits in tepary bean genotypes under drought-stress and non-stress conditions
03.02.25-
Nutrition, health & food security
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Going Back to the Well: Women, Agency, and Climate Adaptation
01.02.25