Publications
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Agronomic and organoleptic performance of organically produced provitamin A rich bananas for introduction into farming and diet systems of Burundi and Democratic Republic of Congo
07.07.23-
Nutrition, health & food security
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Transitioning to agroecological food systems: A review of incentives for adoption of agroecological practices and outcomes
07.07.23-
Environmental health & biodiversity
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Stakeholder Meeting for Greater Mekong Cassava Seed Systems. Report on an International Workshop held at Phnom Penh, Cambodia, December 7th, 2022
07.07.23-
Nutrition, health & food security
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Atelier de formation des équipes pays du projet TARSPro sur la mise en place de Villages Intelligents face au Climat (VIC)
07.07.23-
Climate adaptation & mitigation
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Manual instructivo para la toma de datos de calidad de agua - Plataforma Agua de Honduras
07.07.23-
Environmental health & biodiversity
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CGIAR Report to the Nineteenth Regular Session of the Commission on Genetic Resources for Food and Agriculture
05.07.23-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Connecting Data for Consumer Preferences, Food Quality and Breeding in support of Market-oriented Breeding of Root, Tuber, and Banana Crops
05.07.23-
Nutrition, health & food security
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How to develop and manage your own community seed bank. Farmers’ handbook (Booklet 1 of 3). Ma’di version.
05.07.23-
Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Prospects of snap beans (Phaseolus vulgaris L.) production and commercialization in Benin
05.07.23-
Climate adaptation & mitigation
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Gender equality, youth & social inclusion
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Tropical Grasslands-Forrajes Tropicales 2022 Report
05.07.23-
Climate adaptation & mitigation
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Poverty reduction, livelihoods & jobs
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Diet Quality Index and food choice motives in Vietnam: The roles of sensory appeal, mood, convenience, and familiarity
05.07.23-
Nutrition, health & food security
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Basil cultivation criteria evaluation
29.06.23-
Big data
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Enhancing food security and nutrition in Africa RTBfoods activities
29.06.23-
Nutrition, health & food security
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Ground Zero? Let’s get real on regeneration! Report 1: State of the art and indicator selection
29.06.23-
Climate adaptation & mitigation
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Environmental health & biodiversity
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The role of seed vouchers and fairs in promoting seed market development: Opportunities and limitations
29.06.23-
Climate adaptation & mitigation
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Gender equality, youth & social inclusion
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Modelo empresarial de competitividad e inclusión de productores de piña de pequeña escala en el Valle del Cauca: Caso Pidelpa y Acprogran
29.06.23-
Nutrition, health & food security
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Intervenciones integradas para fortalecer la resiliencia de productores de cacao frente la amenaza del cambio climático en Colombia, Ecuador y Perú
29.06.23-
Climate adaptation & mitigation
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Nutrition, health & food security
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Hyperspectral imaging for the determination of relevant cooking quality traits of boiled cassava
29.06.23-
Nutrition, health & food security
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