Publications
Filters
-
Guide for the assessment of cacao quality and flavour
01.10.23-
Nutrition, health & food security
-
-
Water storages in Tana-Beles Sub-basin of Ethiopia: what do we know, and where should we go?
01.10.23-
Biodiversity
-
Food security
-
-
Study evaluates prevalence of β-lactamase-producing Enterobacteriaceae in cow and buffalo milk in India
29.09.23-
Health
-
Nutrition, health & food security
-
-
Antimicrobial resistance in slaughterhouses, Kenya
29.09.23-
Health
-
Nutrition, health & food security
-
-
Designing for change through “reflecting and doing”: the CGIAR Community of Practice on Gender- Transformative Research Methodologies
29.09.23-
Gender equality, youth & social inclusion
-
-
Five key takeaways on livestock mitigation from the 2023 IPCC report on climate change
29.09.23-
Climate adaptation & mitigation
-
-
NEXUS Gains Talk 8: A Nexus Agreement on Biodiversity: 23 Global Targets for Nature and People
29.09.23-
Environmental health & biodiversity
-
-
Capacity development on feed technologies for cattle and Bản pigs in Vietnam
29.09.23-
Poverty reduction, livelihoods & jobs
-
-
The status of implementation of the CGIAR Principles on the Management of Intellectual Assets: A submission from CGIAR to the Tenth Session of the Plant Treaty’s Governing Body
29.09.23-
Climate adaptation & mitigation
-
Environmental health & biodiversity
-
-
Bundling socio-technical innovations to empower women as partners and drivers of climate change solutions
29.09.23-
Climate adaptation & mitigation
-
Gender equality, youth & social inclusion
-
-
Nexus thinking needed to implement COP15 biodiversity targets
29.09.23-
Environmental health & biodiversity
-
-
Measuring women’s empowerment in agriculture: Innovations and evidence
29.09.23-
Gender equality, youth & social inclusion
-
-
Market potential of new hybrid forages for East Africa
29.09.23-
Gender equality, youth & social inclusion
-
-
Award-winning tool leverages agrobiodiversity for sustainable food systems
29.09.23-
Environmental health & biodiversity
-
-
Prevalence and risk factors associated with the occurrence of Campylobacter sp. in children aged 6–24 months in peri-urban Nairobi, Kenya
29.09.23-
Health
-
Nutrition, health & food security
-
-
Urban river health assessment and management
29.09.23-
Environmental health
-
-
Invisible women: barriers for women professionals in the water, energy, food, and environment sectors in Nepal
28.09.23-
Gender equality
-
Social inclusion
-
-
Tale of informal vendors supplying safe milk despite the tough economic times
27.09.23-
Nutrition
-
Nutrition, health & food security
-