Initiative:

Nature-Positive Solutions

Featured Resources

publication

Nature-positive Solutions for Shifting Agrifood Systems to More Resilient and Sustainable Pathways - Proposal
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

11.11.22
- Environmental health & biodiversity
publication

Data-driven breeding approaches for sorghum (Sorghum bicolor L) and common beans (Phaseolus vulgaris) intercropping for yield enhancement in Kenya
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

24.02.23
- Nutrition, health & food security
publication

Women and African Leafy Vegetables (ALVs): Cultivation and the informal seed system in Vihiga County, Kenya
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

27.01.23
- Environmental health & biodiversity

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publication

Scaling up pro-poor agrobiodiversity interventions as a development option
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

17.02.24
- Climate adaptation & mitigation
- Environmental health & biodiversity
publication

Nature-positive solutions and EBF
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

17.02.24
- Environmental health & biodiversity
- Nutrition, health & food security
publication

Evaluation of improved forage varieties in Mai Son district, Son La province, Vietnam
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

09.01.24
- Environmental health & biodiversity
- Poverty reduction, livelihoods & jobs
publication

Food security's broken link: The misalignment of stakeholder priorities in agriculture and nutrition in Vihiga County, Kenya
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

31.12.23
- Nutrition, health & food security
- Poverty reduction, livelihoods & jobs
publication

Pollination supply models from a local to global scale
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

21.12.23
- Environmental health & biodiversity
- Nutrition, health & food security
publication

Sustainability transitions in West African agriculture and food systems
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

21.12.23
- Environmental health & biodiversity
- Nutrition, health & food security
publication

What plant genetic resources for food and agriculture are available under the Plant Treaty and where is this information?
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

19.12.23
- Climate adaptation & mitigation
- Environmental health & biodiversity
publication

Manuel pour l’evaluation rapide des marchés des cultures négligées et sous-utilisées
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

23.11.23
- Environmental health & biodiversity
publication

Adding value to neglected and underutilized crop species: Experiences from Kenya, Uganda, Zambia and Zimbabwe
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

23.11.23
- Climate adaptation & mitigation
- Environmental health & biodiversity
publication

Radio spot on roselle (Hibiscus sabdariffa)
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

09.11.23
- Nutrition, health & food security

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Nature-Positive Solutions

Featured Resources

Nature-positive Solutions for Shifting Agrifood Systems to More Resilient and Sustainable Pathways - Proposal

Data-driven breeding approaches for sorghum (Sorghum bicolor L) and common beans (Phaseolus vulgaris) intercropping for yield enhancement in Kenya

Women and African Leafy Vegetables (ALVs): Cultivation and the informal seed system in Vihiga County, Kenya

All Resources

Filters

Scaling up pro-poor agrobiodiversity interventions as a development option

Nature-positive solutions and EBF

Evaluation of improved forage varieties in Mai Son district, Son La province, Vietnam

Food security's broken link: The misalignment of stakeholder priorities in agriculture and nutrition in Vihiga County, Kenya

Pollination supply models from a local to global scale

Sustainability transitions in West African agriculture and food systems

What plant genetic resources for food and agriculture are available under the Plant Treaty and where is this information?

Manuel pour l’evaluation rapide des marchés des cultures négligées et sous-utilisées

Adding value to neglected and underutilized crop species: Experiences from Kenya, Uganda, Zambia and Zimbabwe

Radio spot on roselle (Hibiscus sabdariffa)

Nature-Positive Solutions

Featured Resources

Nature-positive Solutions for Shifting Agrifood Systems to More Resilient and Sustainable Pathways - Proposal

Data-driven breeding approaches for sorghum (Sorghum bicolor L) and common beans (Phaseolus vulgaris) intercropping for yield enhancement in Kenya​

Women and African Leafy Vegetables (ALVs): Cultivation and the informal seed system in Vihiga County, Kenya

All Resources

Filters

Scaling up pro-poor agrobiodiversity interventions as a development option

Nature-positive solutions and EBF

Evaluation of improved forage varieties in Mai Son district, Son La province, Vietnam

Food security's broken link: The misalignment of stakeholder priorities in agriculture and nutrition in Vihiga County, Kenya

Pollination supply models from a local to global scale

Sustainability transitions in West African agriculture and food systems

What plant genetic resources for food and agriculture are available under the Plant Treaty and where is this information?

Manuel pour l’evaluation rapide des marchés des cultures négligées et sous-utilisées

Adding value to neglected and underutilized crop species: Experiences from Kenya, Uganda, Zambia and Zimbabwe

Radio spot on roselle (Hibiscus sabdariffa)

Data-driven breeding approaches for sorghum (Sorghum bicolor L) and common beans (Phaseolus vulgaris) intercropping for yield enhancement in Kenya