Sustainable healthy diets
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Role of MSMEs in Viet Nam’s food environments
26.06.24-
Nutrition, health & food security
In 2023, researchers from the CGIAR Research Initiative on Sustainable Healthy Diets through Food Sy…
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Leveraging the role of MSMEs in food systems transformation: Insights from fruit and vegetable chain studies across five countries
27.06.24-
Nutrition, health & food security
Midstream micro, small, and medium enterprises (MSMEs) can help transform our food systems by linkin…
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SHiFT at Nutrition 2024
27.06.24-
Nutrition, health & food security
Researchers from the CGIAR Research Initiative on Sustainable Healthy Diets through Food Systems Tra…
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Submit Your abstract for the Agriculture, Nutrition & Health Academy Week
21.10.22-
Nutrition, health & food security
The Call for Abstracts for the Agriculture, Nutrition & Health Academy Week – taking place…
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Launch of the food systems governance e-course
21.10.22-
Nutrition, health & food security
Why does a food systems approach matter? Approximately 100 participants from Bangladesh, Ethiopia, a…
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SHiFT formalizes collaboration with partners in Viet Nam
26.09.22-
Nutrition, health & food security
The new CGIAR Research Initiative on Sustainable Healthy Diets through Food Systems Transformation (…
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Sustainable, Healthy Diets for All Will Require a Food System Transformation
21.09.21-
Nutrition, health & food security
The global development community has been building toward September’s United Nations’ Food Syste…
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