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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Filters
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Expanding underutilized crops in Asia: The promise of millets for improving nutrition and sustainability
26.01.24-
Nutrition, health & food security
BY SURESH BABU, NANDITA SRIVASTAVA, VALERIA PIÑEIRO, AND BRIAN MCNAMARA OPEN ACCESS | CC-BY-4.0 Asi…
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Vietnam’s Ministry of Agriculture and Rural Development unveils Food Systems Snapshot at COP28
25.01.24-
Climate adaptation & mitigation
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Nutrition, health & food security
At the COP28 Climate Summit in the UAE, the Ministry of Agriculture and Rural Development…
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Genetic Innovation: Looking back at 2023 results
24.01.24-
Climate adaptation & mitigation
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Gender equality, youth & social inclusion
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Nutrition, health & food security
As we launch into a busy 2024, CGIAR Genetic Innovation (GI) Science Group is sharing…
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The Invisible Side of Science: Protecting Crops through Nanotechnology
24.01.24-
Nutrition, health & food security
Uncovering the Root Cause of Witches' Broom Disease in Cassava In Southeast Asia, most smallholder…
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Study points to huge opportunities for sustainable fish farming in Bangladesh
23.01.24-
Nutrition, health & food security
A forthcoming study into aquaculture in Bangladesh will outline significant opportunities for the ta…
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SHiFT facilitates cross-country knowledge exchange on the implementation of a sustainable food systems agenda
23.01.24-
Nutrition, health & food security
Members of the Bangladesh National Nutrition Council (BNNC) visited their counterparts in Viet Nam t…
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Estimation of yields of orange fleshed sweetpotato promises a bright future for food security and nutrition in Karamoja
23.01.24-
Nutrition
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Nutrition, health & food security
The introduction of orange-fleshed sweetpotato by the International Potato Centre (CIP), in collabor…
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SHiFT research partner meeting: Highlights from WP5 on catalyzing food systems transformation
22.01.24-
Nutrition, health & food security
In November 2023, the CGIAR Research Initiative on Sustainable Healthy Diets through Food Systems Tr…
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Agrobiodiversity workshop in ASEAN: A step towards integrated conservation and use
22.01.24-
Biodiversity
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Environmental health & biodiversity
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Nutrition
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Nutrition, health & food security
Preserving biodiversity in ASEAN member states is crucial for ensuring food security, resilience to …
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Unlocking the potential of rice field ponds for rural communities in Cambodia
22.01.24-
Adaptation
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Climate adaptation & mitigation
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Environmental health & biodiversity
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Nutrition, health & food security
Rice field fisheries have long been an essential part of Cambodia's rural landscape, providing cruci…
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At CoP28, SHiFT joined “the world of actionism”
19.01.24-
Climate adaptation & mitigation
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Nutrition, health & food security
“Join a world of Actionism” was the invitation from the 28th Conference of the Parties…
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Strengthening One Health implementation and investment in Southeast Asia
19.01.24-
Health
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Nutrition, health & food security
The world is confronted with pressing global challenges—in particular, health issues—stemming fr…
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In a Scientist’s Words: Why Agriculture Needs Gene Editing
19.01.24-
Nutrition, health & food security
Andrew Wight: So what exactly are these technologies, and how are they different from GMOs?…
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SHiFT research partner meeting: Reflection with Strategic Partners
18.01.24-
Nutrition, health & food security
In November 2023, the CGIAR Research Initiative on Sustainable Healthy Diets through Food Systems Tr…
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Bridging the Feed Gap: Expanding Access and Utilization of Improved Forages in Ethiopia
18.01.24-
Climate adaptation & mitigation
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Nutrition, health & food security
Amidst the bustling landscape of Ethiopia's agricultural sector, the livestock industry stands out a…
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Optimizing seed certification can boost sustainable agriculture: The case of Nigeria
17.01.24-
Nutrition, health & food security
In the quest for agricultural productivity and food security, Nigeria has made significant strides i…
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Impacts of Red Sea shipping disruptions on global food security
17.01.24-
Food security
BY JOSEPH GLAUBER AND ABDULLAH MAMUN JANUARY 17, 2024 OPEN ACCESS | CC-BY-4.0 The recent…
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Food systems governance e-course reopens
17.01.24-
Nutrition, health & food security
More than 200 people from Bangladesh, Ethiopia, and Viet Nam signed up in September 2023…
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