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Featured news
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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Filters
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International Women’s Day: Indigenous women off the charts
08.03.19-
Food security
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Gender equality
All maps tell a story – a story about our relationship to the land. In…
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International Women’s Day 2019
08.03.19-
Big data
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Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Innovating for change: Spotlight on a champion rice processor in Africa On the occasion of…
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Seed Tracker: How one app can enhance seed systems for many crops
06.03.19-
Environmental health
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Food security
Thanks to its tolerance of poor soil, harsh conditions, pests and diseases, cassava is a…
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What three Ethiopian women can show us about the promises – and pitfalls – of adopting technology
06.03.19-
Food security
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Gender equality
Small-scale irrigation technologies are transforming the backyards of smallholder farmers. For this …
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Thinking of tomorrow: Women essential to successful forest and land restoration in Africa
06.03.19-
Environmental health
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Food security
African community leaders know that women play essential roles in restoring land and forests, even…
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How can you integrate gender and nutrition in your research?
05.03.19-
Food security
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Gender equality
The Consortium for Improving Agriculture-based Livelihoods in Central Africa (CIALCA), a CGIAR Res…
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Four agricultural innovations putting women ahead
04.03.19-
Climate adaptation & mitigation
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Food security
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Health
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Nutrition
How do we ensure vulnerable populations (women, young and displaced people) play an active role…
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Addressing Mexico's aflatoxin challenge
04.03.19-
Health
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Nutrition
“The increasingly high prevalence of aflatoxins is a growing problem in Mexico,” says Natalia …
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Healthier and prosperous Africa: ‘AVISA’ project launched for faster agriculture gains in seven countries
01.03.19-
Food security
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Poverty reduction, livelihoods & jobs
Tanzanian Minister for Agriculture calls for more public-private collaboration Greater yields, highe…
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IITA initiates STEP to encourage participation of school children in agribusiness
01.03.19-
Food security
At the 2018 Africa Food Prize (AFP) ceremony in Kigali, Rwanda, IITA Director General, Dr…
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Consumer demand and processed foods in Nigeria: A complex, evolving picture
28.02.19-
Health
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Nutrition
Nigeria faces many of the challenges confronting other low and middle-income countries today. Rapid …
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The missing seed market: Promoting improved seeds for women farmers
27.02.19-
Food security
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Gender equality
In Ethiopia, a World Bank study found that female farm managers produce 23 percent less yield per…
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Livestock’s future: An opportunity not a threat
27.02.19-
Nutrition
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Poverty reduction, livelihoods & jobs
The World Economic Forum’s Shaping the Future initiative published a white paper prepared by ILRI…
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Livestock’s future: An opportunity not a threat
26.02.19-
Food security
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Poverty reduction, livelihoods & jobs
The World Economic Forum’s Shaping the Future initiative published a white paper prepared by the…
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Humanitarians struggle to address environment: ‘It’s nice but it’s not crucial’
25.02.19-
Environmental health
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Food security
With growing stress on natural resources, emergency workers have begun to examine their intervention…
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Forest dwellers face mass evictions, as species extinction threatens global food supply
25.02.19-
Environmental health
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Food security
Forests News delves into headlines from around the globe: Millions of forest dwellers face eviction…
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Biodiversity loss threatens future of food
25.02.19-
Biodiversity
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Nutrition
The precious biodiversity that sustain our food systems is in decline, according to first-ever glo…
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Assessing the effectiveness of a “wheat holiday” for preventing blast by examining alternative crops in the lower Gangetic plains
22.02.19-
Environmental health
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Food security
Wheat blast — one of the world’s most devastating wheat diseases — is moving swiftly into ne…
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