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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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New research initiative to address challenges facing Tanzania’s dairy and poultry sectors launched
14.06.22-
Climate adaptation & mitigation
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Tanzania has some of the largest livestock herds and flocks in Africa, comprising 34 million…
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Nyota Iron Bean is Kenya's "Shining Star" for Better Nutrition
09.06.22-
Gender equality
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Beans are a widely consumed staple crop in Kenya. They provide a ready source of…
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Launching workshop of new research initiative to address challenges facing Mali’s small ruminant value chain
09.06.22-
Climate adaptation & mitigation
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Gender equality
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Nutrition
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Poverty reduction, livelihoods & jobs
Livestock farming is practiced by at least 80% of the rural population and plays a…
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Evidence explainer: Identifying climate–agriculture–gender inequality hotspots can help target investments and make women drivers of climate resilience
02.06.22-
Gender equality, youth & social inclusion
Key Messages Women in food systems tend to be more negatively impacted by climate risks…
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A learning agenda on gender-responsive climate-smart agriculture
02.06.22-
Gender equality, youth & social inclusion
A new learning agenda can point out learning gaps and set research priorities for organizations…
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Apply for the Carlotta Award - by June 15th, 2022
02.06.22-
Gender equality
The “Carlotta Award 2022” second edition is promoted by ENEA, the Academy of Sciences…
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The Kenyan dairy and poultry sectors to benefit from a new research initiative
17.05.22-
Gender equality, youth & social inclusion
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Nutrition, health & food security
The livestock sector in Kenya is vital to peoples’ livelihoods. Many households depend on the…
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Gender and variety trait preferences in Uganda, Tanzania, and Mozambique
27.04.22-
Gender equality
To ensure better adoption of vitamin-A rich sweetpotato, it is paramount to develop varieties that…
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Feminization and gender roles in agriculture in post-soviet Uzbekistan
21.04.22-
Gender equality
After its independence from the Soviet Union in 1991, Uzbekistan underwent transformative socio-econ…
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Gender-Responsive Extension During the COVID-19 Pandemic
14.04.22-
Gender equality
This research was funded by the CGIAR Research Program (CRP) on Policies Institutions and…
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Empowering women through couples' business development training
14.04.22-
Gender equality
Attending the business development training as a couple helped widen the perspectives of both husban…
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From bad to worse: How Russia-Ukraine war-related export restrictions exacerbate global food insecurity
13.04.22-
Food security
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Gender equality
BY JOSEPH GLAUBER,DAVID LABORDE AND ABDULLAH MAMUN Global turmoil and supply shocks can increase a…
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Meet the Zambian women changing the frontiers of aquaculture
09.04.22-
Food security
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Gender equality
While aquaculture in Zambia is still in its infancy, it is gradually transforming the economic…
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Diversity is the fundamental principle to use
06.04.22-
Food security
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Gender equality
Aquatic foods and food systems have long lived in the shadow in agricultural research. Last…
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Gender-inclusive innovations for aquatic food systems transformation
05.04.22-
Gender equality
Growing evidence points to gender equality playing a key role in aquatic food systems’ contributio…
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A Green Light for Desert Farming Collaboration
04.04.22-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Nutrition
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Poverty reduction, livelihoods & jobs
At a High Level KIADPAI/CGIAR side-event during the 7th International Date Palm Conference in Abu…
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WorldFish pilots last-mile feed business models to boost aquaculture in Zambia
31.03.22-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Smallholder fish farmers in Zambia face a myriad of challenges, but one of their biggest…
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Inspiring Stories: Daw Lae Lae Soe
29.03.22-
Gender equality
Like many women involved in fisheries, Daw Lae Lae Soe faces a world of gender…
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