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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Filters
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Research shifts policy from energy subsidy to water savings in Uzbekistan's irrigated heartland
02.07.21-
Environmental health
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Food security
In Uzbekistan, most agricultural land is irrigated with water pumped from two rivers, the Amu…
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UN dialogue sets pathway for nature-positive aquatic food solutions
02.07.21-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Holistic research, policy and business investments can boost sustainable innovations in aquatic food…
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Research on business models for fecal sludge management turns into a training agenda across India
01.07.21-
Food security
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Health
In India, more and more people have access to toilets. But the widespread poor management…
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G20 Must Catalyze the Transforming of our Food Systems
01.07.21-
Food security
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Nutrition
CGIAR called on the G20 to foster international cooperation that transforms food systems through a…
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Global Report on Food Crises 2021: Building resilience can prevent crisis and conflict
30.06.21-
Food security
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Nutrition
BY SWATI MALHOTRA AND ALEXANDRIA RICHTER More than 155 million people experienced acute food insecur…
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Computer simulations are helping CGIAR breeders develop better varieties faster
30.06.21-
Big data
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Food security
In the past, plant breeding has helped avert entire famines by changing a handful of…
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Rising food prices are a concern but no reason for panic yet
28.06.21-
Food security
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Poverty reduction, livelihoods & jobs
BY SARA GUSTAFSON, JOSEPH GLAUBER,MANUEL HERNÁNDEZ, DAVID LABORDE,BRENDAN RICE AND ROB VOS Global f…
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Mapping tool helps private sector identify high-potential locations for solar irrigation pumps
24.06.21-
Climate adaptation & mitigation
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Food security
As climate change threatens to exacerbate water scarcity and food insecurity in many parts of…
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Global Landscapes Forum Africa: Restoring Africa’s drylands needs a localized, integrated approach, say experts at the conference
23.06.21-
Climate adaptation & mitigation
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Food security
At the recent GLF Africa: Restoring Africa's Drylands Conference, thousands of restoration practitio…
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Count on water to disaster-proof global food systems
21.06.21-
Environmental health
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Food security
Covid-19 has cast a long shadow over global dialogues around food and nutrition security bringing…
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Hybrid seed production and marketing advances
18.06.21-
Food security
“My goal is to produce and sell 200 metric tons of hybrid maize by 2025,”…
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Global Landscapes Forum Africa: Restoring Africa’s drylands needs a localized, integrated approach, say experts at the conference
11.06.21-
Environmental health
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Food security
At the recent GLF Africa: Restoring Africa’s Drylands Conference, thousands of restoration practit…
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Moving forward with sustainable forage-based livestock production systems in Colombia
11.06.21-
Food security
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Nutrition
Sustainability is a word that is used more and more often these days. Although the…
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Smallholder and agrifood SME resilience to shocks: Lessons from COVID-19 for the UN Food System Summit
10.06.21-
Environmental health
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Food security
BY THOMAS REARDON, JOHAN SWINNEN AND ROB VOS The COVID-19 pandemic has revealed both the…
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Gender-integrated business strategies empower women in Zambia
10.06.21-
Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
In Zambia, rural women play a vital role in aquaculture and related value chains, but…
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Opinion: Getting the most out of every last drop of water
10.06.21-
Environmental health
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Food security
Water is often held up as a precious, life-giving element for its essential role in…
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Winning, ‘climate-smart’, ways to feed India’s dairy cows—Jimmy Smith, of ILRI
09.06.21-
Climate adaptation & mitigation
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Food security
(The post was written by Kennady Vijayalakshmy, research and communications officer with ILRI in Sou…
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2021 China and Global Agricultural Policy Forum: Food systems transformation from diets to policies
09.06.21-
Food security
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Nutrition
BY QIYUN HUANG As the shocks of the COVID-19 pandemic unfolded over the past year,…
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