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The Nation: Why we need to invest in sustainable food systems
CGIAR24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
CGIAR17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
CGIAR12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
CGIAR12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
CGIAR18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
CGIAR14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Filters
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Fresh funds to help clean up ocean plastics in Asia
Center for International Forestry Research (CIFOR)12.02.19-
Climate adaptation & mitigation
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Environmental health
It might not sound quite like a fairytale romance, but the match between millions of…
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Insect extinction, Japanese tree revelations, and world’s smelliest fruit
Center for International Forestry Research (CIFOR)11.02.19-
Biodiversity
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Climate adaptation & mitigation
Forests News delves into last week's headlines from around the globe: Insects could vanish within…
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Trees on farms in Honduras: a chance for biodiversity
World Agroforestry (ICRAF)11.02.19-
Biodiversity
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Climate adaptation & mitigation
Among the cattle ranches, mountainous natural forests and smallholdings of Catacamas, Hondur…
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On being a woman, in the field and in her field
Center for International Forestry Research (CIFOR)10.02.19-
Environmental health
It was the sense of adventure that wooed Greta Dargie into scientific research, the photos…
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SciDev.net: Arsenic in groundwater – no silver bullet
International Water Management Institute (IWMI)07.02.19-
Environmental health
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Health
Soumya Balasubramanya tells SciDev.Net that the recommendations outlined in new United Nations Unive…
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Nigeria’s agribusiness Agrolay Ventures goes against the grain
Center for International Forestry Research (CIFOR)05.02.19-
Environmental health
Importing food that could be produced locally costs the continent of Africa around USD 40…
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Making Egypt’s power sector more diverse and sustainable
International Food Policy Research Institute (IFPRI)05.02.19-
Climate adaptation & mitigation
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Environmental health
In Egypt, like everywhere, growing energy demand is increasingly at odds with the urgent need…
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Leopards on the loose, a planet inferno, and will fast food giants spark a Domino’s effect for climate change?
Center for International Forestry Research (CIFOR)05.02.19-
Climate adaptation & mitigation
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Environmental health
Forests News pick of stories from around the globe: McDonald’s, KFC and Domino’s: Investors dang…
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Land restoration is a strategic investment in Ethiopia
World Agroforestry (ICRAF)05.02.19-
Environmental health
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Food security
Productive land leads to many benefits but achieving productivity needs a change of thinking. The…
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Farmer-led landscape restoration movement re-greens the Sahel
Center for International Forestry Research (CIFOR)04.02.19-
Environmental health
A reforestation strategy conceived by agronomist Tony Rinaudo has so far led to the restoration…
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New paradigm unfolds to rapidly regreen Africa
World Agroforestry (ICRAF)04.02.19-
Biodiversity
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Climate adaptation & mitigation
The Regreening Africa project is charting new paths into complex, unmapped territory in its effort…
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Confronting the challenges of salinity intrusion on agriculture in South Asia
International Food Policy Research Institute (IFPRI)01.02.19-
Climate adaptation & mitigation
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Environmental health
Salinity intrusion—accelerating due to sea level rise and coastal erosion—is leading to contamin…
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Sri Lanka’s cultural legacy brings ancient perspectives to new water challenges
CGIAR Research Program on Water, Land and Ecosystems (WLE)01.02.19-
Environmental health
A study fusing ancient technology and modern science shows that it's a matter of finding…
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Agricultural intensification has fed the world, but are we healthier?
Center for International Forestry Research (CIFOR)01.02.19-
Biodiversity
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Nutrition
Grow more food on less land? Agricultural intensification has intuitive appeal. The Earth has a…
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2.5 million hectares pledged to be restored in the Caucasus and Central Asia
World Agroforestry (ICRAF)31.01.19-
Biodiversity
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Climate adaptation & mitigation
Armenia, Georgia, Kazakhstan, Kyrgyz Republic, Tajikistan and Uzbekistan have pledged to put the mil…
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Collaborating to innovate for India’s agriculture research: ICAR – ICRISAT finalize 5-year action plan
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)31.01.19-
Biodiversity
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Environmental health
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Poverty reduction, livelihoods & jobs
Improved crops, nutrition-sensitive agriculture on the cards A five-year plan for Indian agricultu…
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Citizen science in Kenya’s Rift Valley
Center for International Forestry Research (CIFOR)30.01.19-
Environmental health
Participation is widely seen as a cornerstone of sustainable resource management, and it’s a pilla…
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Climate change policy must distinguish (long-lived) carbon dioxide from (short-lived) methane–Oxford study
International Livestock Research Institute (ILRI)29.01.19-
Environmental health
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Food security
Left to right: Auto rickshaw by eCSSpert, Untitled (Plate with Knife and Fork) by Klaas…
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