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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Scaling CGIAR innovation in Africa: Forging new collaborations for greater impact beyond COP28
22.12.23-
Climate adaptation & mitigation
CGIAR is the world’s largest publicly funded research partnership for agriculture and food securit…
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Theobroma: Una propuesta de chocolate con “Cacao Colombiano 100% Paz y 0% Deforestación"
22.12.23-
Environmental health & biodiversity
Este trabajo fue creado en el marco del proyecto SLUS centrado en impulsar sistemas sostenibles…
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New learning resources place equity at the heart of water-energy-food-ecosystem nexus management
21.12.23-
Environmental health & biodiversity
Now ask yourself: of these people, who will be able to receive and read a…
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Women-led cooperative driving adoption of climate-smart agriculture strategies in Makindu, Makueni County
20.12.23-
Climate adaptation & mitigation
Since the 1930s, farmers in the lower eastern regions of Machakos and Makueni in Kenya…
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Towards Climate Transparency: Strategies to Enhance National Greenhouse Gas Inventories
20.12.23-
Climate adaptation & mitigation
National inventories of greenhouse gases (GHGs) serve as pivotal tools for assessing a country's cli…
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Empresa líder del sector minorista en Colombia le apuesta ganadería sostenible
20.12.23-
Nutrition, health & food security
Con la creciente preocupación de los consumidores por el cambio climático, la degradación del med…
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A4IP at COP28: Driving Sustainability in Agri-Food Systems
19.12.23-
Climate adaptation & mitigation
As a pivotal annual assembly, COPs serve as the primary global multilateral decision-making platform…
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Unpacking identity and intersectionality in India’s Assamese smallgrower tea sector
18.12.23-
Nutrition, health & food security
Do you know where your tea comes from? Recentreports on the state of the industry…
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Human-Centered Design: An approach to capacity building and co-design of inclusive tools for the Central American agricultural sector
18.12.23-
Social inclusion
There is no easy answer to this question, which is increasingly being asked by researchers…
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"How can we measure if our actions are increasing gender equality?”: Insights from a scoping review into gender-responsive monitoring approaches for agrifood stakeholders
15.12.23-
Gender equality, youth & social inclusion
Agriculture and the processing of and trade in food products are notoriously riddled with inequality…
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Reflections on COP28: Bringing food systems to the center of climate change action
15.12.23-
Climate adaptation & mitigation
From the dedicated CGIAR pavilion and beyond, participants from the Alliance immersed themsel…
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Avanzando Juntos: Compromisos, logros y revonación de la Red de Investigación del Arroz en Centro América en el LVX Encuentro PCCMCA
14.12.23-
Nutrition, health & food security
En el LXV Encuentro PCCMCA de junio de 2023 en Guatemala, el programa de arroz…
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Connecting Science and Innovation: Insights from EXPOSENA 2023
14.12.23On November 28th- 30th in Palmira, Valle del Cauca, EXPOSENA 2023, an esteemed international event,…
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Cultivating Connections: FAE Team's Presence in Global and Regional Rice Events
14.12.23-
Nutrition, health & food security
Rice remains one of the most important food crops worldwide, contributing to the zero-hunger sustain…
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Ethio-Pasta: rolling out resilient durum wheat
13.12.23-
Nutrition, health & food security
Since 2009, the Seeds for Needs initiative has focused on sustainably promoting use and conservation…
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Landmark Agreement Paves the Way for Sustainable Durum Wheat Production and Livelihood Improvement in Ethiopia
12.12.23-
Nutrition, health & food security
The agreement: The collaboration between the two farmers cooperatives - Chefe Donsa Community Seed B…
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Study: Women-led Groups Were Key To Food Security During Covid-19 In India
11.12.23-
Gender equality, youth & social inclusion
In a new paper, “Applying the six-dimensional food security framework to examine a fresh fruit an…
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World Bank commits $100 million to ‘climate-smart’ agriculture in Africa at COP28
08.12.23-
Climate adaptation & mitigation
Through the AICCRA project, scientists, and researchers from across CGIAR— the world’s largest p…
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