Harnessing aquatic foods for sustainable healthy diets

The recent UN Food Systems Summit and COP26 generated a consensus around the urgent need to reshape food systems that can deliver diets to everyone that are healthy, safe, secure and sustainable. The challenge now for world leaders and policymakers is to turn these aspirations into realistic policies and actions on the ground…or, indeed, in the water. Aquatic foods and aquatic food systems offer massive potential to contribute to this agenda going forward.

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