Publications
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Date palm diverts organic solutes for root osmotic adjustment and protects leaves from oxidative damage in early drought acclimation
31.03.25-
Climate adaptation & mitigation
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Nutrition, health & food security
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Urban climate resilience in Africa: A review of nature-based solution in African cities' adaptation plans
31.03.25-
Climate adaptation & mitigation
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Perception and attitude of young adults on their food environment in two agro-pastoralist communities in Turkana, Kenya – A case study using participatory video making
29.03.25-
Nutrition, health & food security
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Environmental footprints of livestock production systems in Northern Laos: A case study of Nonghet district
29.03.25-
Nutrition, health & food security
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Agrilac: Integración mitigación del cambio climático y desarrollo sostenible
29.03.25-
Climate adaptation & mitigation
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Nutrition, health & food security
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School food and nutrition environments in the Pacific Islands: Opportunities to support healthier diets
29.03.25 -
Density, biomass, and fruit and seed production potential of Mexican prickly poppy (Argemone mexicana L.) invasive alien plant species under different land uses and agroecology in South Wollo, Ethiopia
29.03.25-
Environmental health & biodiversity
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Shaping resilience: Gender insights on weather and climate information services in East Africa
27.03.25-
Climate adaptation & mitigation
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Gender equality, youth & social inclusion
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Soil analysis and survey data for selected farms in western Kenya under annual and perennial cropping system
27.03.25 -
Kitui county leverages ADD-IT app for JICA-backed nutrition initiative and conducts dietary assessment across 322 households
27.03.25-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Enhancing climate smart agriculture access and adoption: 1,100+ farmers trained in Makindu sub-county, Kenya.
27.03.25-
Climate adaptation & mitigation
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Environmental health & biodiversity
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The UNESCO-endorsed traditional foodways approach facilitated the launch of a new nationwide initiative in Kenya
27.03.25-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Environmental enterprises and resources development conference: Chuka University
27.03.25-
Climate adaptation & mitigation
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Over 75,000 Indian farmers benefit from cultivating improved native varieties of twenty crops.
27.03.25-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Replication Data for: Ceratobasidium sp. is associated with cassava witches’ broom disease, a re-emerging threat to cassava cultivation in Southeast Asia
27.03.25 -
Sustainable cocoa sourcing under the EUDR. Maximizing benefits for planet and people – research dialogue results, WCC Brussels, Belgium
27.03.25-
Climate adaptation & mitigation
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Transforming Ethiopia’s agroadvisory: Harmonizing two agronomy use-cases for tailored, site-specific agronomic solutions
27.03.25-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Empowering farmers through a human-centered advisory approach: Enhanced support yields tangible benefits
27.03.25-
Climate adaptation & mitigation
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Gender equality, youth & social inclusion
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