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Technologies for African Agricultural Transformation (TAAT) Aquaculture Compact
CGIAR Research Program on Fish

11.03.19
- Food security
Social seed networks and climate change adaptation in East Africa
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

08.03.19
- Climate adaptation & mitigation
- Food security
National plan for improving seed potato in Georgia
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

01.03.19
- Food security
- Poverty reduction, livelihoods & jobs
2019 Annual review and planning meeting of BASICS project
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

01.03.19
- Food security
- Nutrition
Open Source for seeds and genetic sequence data: Practical experience and future strategies
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

19.02.19
- Climate adaptation & mitigation
- Food security
Chaaper pona (Overwintered fry)
CGIAR Research Program on Fish

16.02.19
- Food security
Shomirer upolobdhi (Shomir’s enlightenment)
CGIAR Research Program on Fish

16.02.19
- Food security
Tekshoyi unnoyon e service provision model (Service provision model in sustainable development)
CGIAR Research Program on Fish

16.02.19
- Food security
Rajur shofolota (Raju’s success)
CGIAR Research Program on Fish

16.02.19
- Food security
Identification and evaluation of resistance to Fusarium oxysporum f. sp. cubense tropical race 4 in Musa acuminata Pahang
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

15.02.19
- Environmental health & biodiversity
- Food security
How future climatic uncertainty and biotic stressors might influence the sustainability of African vegetable production
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)

14.02.19
- Climate adaptation & mitigation
- Food security
A recipe for success? Learning from the rapid adoption of improved chickpea varieties in Ethiopia
World Agroforestry (ICRAF)

05.02.19
- Food security
Evaluation of 10 genotypes of sweetpotato for fries.
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

01.02.19
- Food security
Genetic variability, stability and heritability for quality and yield characteristics in provitamin A cassava varieties
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

01.02.19
- Food security
Changing behavior through agriculture-nutrition integration: field experience and results. Regional Technical Committee meeting of the Scaling Up Sweetpotato Through Agriculture and Nutrition (SUSTAIN) project, 11–12 September 2018, Kigali, Rwanda
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

01.02.19
- Food security
- Nutrition
A Country-Level Approach for Tracking the Diffusion of Agricultural Innovations in Developing Countries
CGIAR Independent Science and Partnership Council (ISPC)

25.01.19
- Food security
Do Tailored Input Recommendations and Flexible Subsidies Increase Uptake and Yields among Maize Farmers in Mexico?
CGIAR Independent Science and Partnership Council (ISPC)

21.01.19
- Food security
Attempts to identify Cassava Brown Streak Virus in western Democratic Republic of Congo
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

15.01.19
- Food security

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Publications

Filters

Technologies for African Agricultural Transformation (TAAT) Aquaculture Compact

Social seed networks and climate change adaptation in East Africa

National plan for improving seed potato in Georgia

2019 Annual review and planning meeting of BASICS project

Open Source for seeds and genetic sequence data: Practical experience and future strategies

Chaaper pona (Overwintered fry)

Shomirer upolobdhi (Shomir’s enlightenment)

Tekshoyi unnoyon e service provision model (Service provision model in sustainable development)

Rajur shofolota (Raju’s success)

Identification and evaluation of resistance to Fusarium oxysporum f. sp. cubense tropical race 4 in Musa acuminata Pahang

How future climatic uncertainty and biotic stressors might influence the sustainability of African vegetable production

A recipe for success? Learning from the rapid adoption of improved chickpea varieties in Ethiopia

Evaluation of 10 genotypes of sweetpotato for fries.

Genetic variability, stability and heritability for quality and yield characteristics in provitamin A cassava varieties

Changing behavior through agriculture-nutrition integration: field experience and results. Regional Technical Committee meeting of the Scaling Up Sweetpotato Through Agriculture and Nutrition (SUSTAIN) project, 11–12 September 2018, Kigali, Rwanda

A Country-Level Approach for Tracking the Diffusion of Agricultural Innovations in Developing Countries

Do Tailored Input Recommendations and Flexible Subsidies Increase Uptake and Yields among Maize Farmers in Mexico?

Attempts to identify Cassava Brown Streak Virus in western Democratic Republic of Congo