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Agro-ecosystem based sustainability indicators for climate resilient agriculture in India: A conceptual framework
International Food Policy Research Institute (IFPRI)

13.07.18
- Climate adaptation & mitigation
- Environmental health
- Food security
The effect of climate change across food systems: Implications for nutrition outcomes
International Food Policy Research Institute (IFPRI)

13.07.18
- Climate adaptation & mitigation
- Food security
- Health
- Nutrition
- Poverty reduction, livelihoods & jobs
Nutrition-based incentives in dairy contract farming in northern Senegal
International Food Policy Research Institute (IFPRI)

13.07.18
- Food security
- Gender equality
- Health
- Nutrition
Does contract farming improve profits and food safety? Evidence from tomato cultivation in Nepal
International Food Policy Research Institute (IFPRI)

13.07.18
- Food security
- Health
- Nutrition
Food industries for people and planet: Toward a new research agenda
International Food Policy Research Institute (IFPRI)

12.07.18
- Food security
- Health
- Nutrition
- Poverty reduction, livelihoods & jobs
Aflatoxins in food and feed: Impacts risks, and management strategies
International Food Policy Research Institute (IFPRI)

06.07.18
- Climate adaptation & mitigation
- Food security
- Gender equality
- Health
- Nutrition
Political competition and rural welfare: Evidence from Pakistan
International Food Policy Research Institute (IFPRI)

06.07.18
- Food security
- Gender equality
A blue revolution in sub Saharan Africa? Evidence from Ghana’s tilapia value chain
International Food Policy Research Institute (IFPRI)

04.07.18
- Food security
- Health
- Nutrition
- Poverty reduction, livelihoods & jobs
Can women’s empowerment increase animal source food consumption in flood prone areas of Bangladesh?
International Food Policy Research Institute (IFPRI)

04.07.18
- Environmental health
- Food security
- Gender equality
- Health
- Nutrition
Spatially-explicit effects of seed and fertilizer intensification for maize in Tanzania
International Food Policy Research Institute (IFPRI)

04.07.18
- Environmental health
- Food security
- Poverty reduction, livelihoods & jobs
Effectiveness of food subsidies in raising healthy food consumption: Public distribution of pulses in India
International Food Policy Research Institute (IFPRI)

03.07.18
- Food security
- Health
- Nutrition
The physiochemical properties and shelf‐life of orange‐fleshed sweet potato puree composite bread
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

01.07.18
- Food security
- Nutrition
Filling the legal void? Impacts of a community-based legal aid program on women’s land-related knowledge, attitudes, and practices
International Food Policy Research Institute (IFPRI)

29.06.18
- Food security
- Gender equality
- Poverty reduction, livelihoods & jobs
Selective attention and information loss in the lab-to-farm knowledge chain: The case of Malawian agricultural extension programs
International Food Policy Research Institute (IFPRI)

29.06.18
- Food security
Women's self-help groups, decision-making, and improved agricultural practices in India: From extension to practice
International Food Policy Research Institute (IFPRI)

29.06.18
- Food security
- Gender equality
Give a man a fishpond: Modeling the impacts of aquaculture in the rural economy
International Food Policy Research Institute (IFPRI)

28.06.18
- Environmental health
- Food security
- Poverty reduction, livelihoods & jobs
Evaluating irrigation investments in Malawi: economy‐wide impacts under uncertainty and labor constraints
International Food Policy Research Institute (IFPRI)

28.06.18
- Climate adaptation & mitigation
- Environmental health
- Food security
- Poverty reduction, livelihoods & jobs
Agriculture and economic transformation in the Middle East and North Africa: A review of the past with lessons for the future
International Food Policy Research Institute (IFPRI)

27.06.18
- Food security
- Poverty reduction, livelihoods & jobs

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Publications

Filters

Agro-ecosystem based sustainability indicators for climate resilient agriculture in India: A conceptual framework

The effect of climate change across food systems: Implications for nutrition outcomes

Nutrition-based incentives in dairy contract farming in northern Senegal

Does contract farming improve profits and food safety? Evidence from tomato cultivation in Nepal

Food industries for people and planet: Toward a new research agenda

Aflatoxins in food and feed: Impacts risks, and management strategies

Political competition and rural welfare: Evidence from Pakistan

A blue revolution in sub Saharan Africa? Evidence from Ghana’s tilapia value chain

Can women’s empowerment increase animal source food consumption in flood prone areas of Bangladesh?

Spatially-explicit effects of seed and fertilizer intensification for maize in Tanzania

Effectiveness of food subsidies in raising healthy food consumption: Public distribution of pulses in India

The physiochemical properties and shelf‐life of orange‐fleshed sweet potato puree composite bread

Filling the legal void? Impacts of a community-based legal aid program on women’s land-related knowledge, attitudes, and practices

Selective attention and information loss in the lab-to-farm knowledge chain: The case of Malawian agricultural extension programs

Women's self-help groups, decision-making, and improved agricultural practices in India: From extension to practice

Give a man a fishpond: Modeling the impacts of aquaculture in the rural economy

Evaluating irrigation investments in Malawi: economy‐wide impacts under uncertainty and labor constraints

Agriculture and economic transformation in the Middle East and North Africa: A review of the past with lessons for the future