Publications
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Role of the interaction space in shaping innovation for sustainable agriculture: Empirical insights from African case studies
27.04.23-
Food security
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Nutrition, health & food security
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Shifting climate zones and expanding tropical and arid climate regions across Kenya (1980–2020)
13.04.23-
Adaptation
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Climate adaptation & mitigation
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Consumer demand for milk and the informal dairy sector amidst COVID-19 in Nairobi, Kenya
04.04.23-
Nutrition
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Nutrition, health & food security
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Molecular epidemiology and diversity of SARS-CoV-2 in Ethiopia, 2020–2022
04.04.23-
Health
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Nutrition, health & food security
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Microbial contamination and antibiotic resistance in marketed food in Bangladesh: Current situation and possible improvements
23.03.23-
Health
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Nutrition, health & food security
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One Health WASH: an AMR-smart integrative approach to preventing and controlling infection in farming communities
15.03.23-
Health
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Nutrition, health & food security
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Exploring the composition and structure of milk and meat value chains, food safety risks and governance in the Addis Ababa and Oromia regions of Ethiopia
08.03.23-
Health
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Nutrition, health & food security
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How and why animal welfare concerns evolve in developing countries
06.03.23-
Health
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Nutrition, health & food security
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Drivers of antibiotic use in semi-intensive poultry farms: Evidence from a survey in Senegal
06.03.23-
Health
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Nutrition, health & food security
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SARS-CoV-2 infection in a hippopotamus, Hanoi, Vietnam
02.03.23-
Health
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Nutrition, health & food security
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Co-designing socio-technical innovation bundles for the sustainable intensification of mixed farming systems: A methodological note
24.02.23-
Nutrition, health & food security
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A glance into traditional pig slaughtering practices in Vietnam and opportunities for zoonotic disease prevention
24.02.23-
Food security
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Nutrition, health & food security
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Foodborne disease hazards and burden in Ethiopia: A systematic literature review, 1990–2019
24.02.23-
Health
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Nutrition, health & food security
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The potential role of roaming dogs in establishing a geographically novel life cycle of taeniids (Echinococcus spp. and Taenia spp.) in a non-endemic area
16.02.23-
Health
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Nutrition, health & food security
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Food safety interventions in low- and middle-income countries in Asia: A systematic review
02.02.23-
Health
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Nutrition, health & food security
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Policy insights on Sustainable Land Management (SLM) efforts in Ethiopia
02.02.23-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Women in business: Chicken and seed dissemination in Ethiopia and Tanzania
02.02.23-
Poverty reduction, livelihoods & jobs
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Characteristics of food environments that influence food acquisition and diets of women in low-and middle-income countries: a scoping review protocol
02.02.23-
Nutrition
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Nutrition, health & food security
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