Publications
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Climate Change and hunger: Estimating costs of adaptation in the agrifood system
22.06.21-
Climate adaptation & mitigation
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Food security
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Perennial forage crops for improved soil nitrogen cycling in East African smallholder dairy systems
21.06.21-
Environmental health & biodiversity
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Nutrition, health & food security
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Modeling growth, development and yield of cassava: A review
15.06.21-
Climate adaptation & mitigation
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Nutrition, health & food security
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Nutritional evaluation of tropical forage grass alone and grass-legume diets to reduce in vitro methane production
14.06.21-
Environmental health & biodiversity
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Nutrition, health & food security
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Gut-expressed vitellogenin facilitates the movement of a plant virus across the midgut wall in its insect vector
08.06.21-
Nutrition, health & food security
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Heat stress assessment for dairy cattle in Zambia
07.06.21-
Nutrition, health & food security
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The COVID-19 pandemic and its implications for food safety in East Africa
04.06.21-
Health
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CGIAR’s role in digital extension services
01.06.21-
Climate adaptation & mitigation
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Nutrition, health & food security
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Inversión inteligente para poner fin al hambre y fortalecer la agricultura, sin excluir a ninguna región: América Latina
01.06.21-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
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Strengthening the rationale on the nexus of biodiversity-climate change-food and nutrition security in the Small Island Developing States (SIDS) of Samoa and Tonga. Literature Review
01.06.21-
Climate adaptation & mitigation
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Nutrition, health & food security
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Acción de mitigación nacionalmente apropiada NAMA de la ganadería bovina sostenible en Colombia (Brochure)
29.05.21-
Climate adaptation & mitigation
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Food security
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Effect of Chitosan and Naringin on Enteric Methane Emissions in Crossbred Heifers Fed Tropical Grass
28.05.21-
Climate adaptation & mitigation
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Nutrition, health & food security
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Patterns of use, gathering, processing and administration of herbal and alternative medicines among people and livestock in Kenya: A study of local knowledge for One Health
25.05.21-
Health
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Assessing the impact of the COVID-19 pandemic on dairy cattle farming in Ethiopia
25.05.21-
Health
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Food security and food sources linked to dietary diversity in rural smallholder farming households in Central Uganda
25.05.21-
Nutrition, health & food security
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Disentangling food security from subsistence agriculture in Malawi
24.05.21-
Food security
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Nutrition
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Challenge of virus disease threats to ensuring sustained uptake of vitamin-A-rich sweetpotato in Africa
23.05.21-
Nutrition, health & food security
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In pursuit of a better world: crop improvement and the CGIAR
22.05.21-
Climate adaptation & mitigation
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Nutrition, health & food security
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