Publications
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Dead level contour technical design parameters required for sustainable crop production in semiarid areas of Zimbabwe
International Maize and Wheat Improvement Center (CIMMYT)01.01.21 -
Distribution, dynamics, and physiological races of wheat stem rust (Puccinia graminis f.sp. tritici) on irrigated wheat in the Awash River Basin of Ethiopia
International Maize and Wheat Improvement Center (CIMMYT)01.01.21 -
Field-based remote sensing models predict radiation use efficiency in wheat
International Maize and Wheat Improvement Center (CIMMYT)01.01.21 -
Correction to: female reproductive organs of Brassica napus are more sensitive than male to transient heat stress
International Maize and Wheat Improvement Center (CIMMYT)01.01.21 -
Nocturnal stomatal conductance in wheat is growth-stage specific and shows genotypic variation
International Maize and Wheat Improvement Center (CIMMYT)01.01.21 -
Genetic gain for grain micronutrients and their association with phenology in historical wheat cultivars of Pakistan released between 1911 and 2016 in Pakistan
International Maize and Wheat Improvement Center (CIMMYT)01.01.21 -
Genome-wide association mapping of seedling and adult plant response to stem rust in a durum wheat panel
International Maize and Wheat Improvement Center (CIMMYT)01.01.21 -
High-resolution spectral information enables phenotyping of leaf epicuticular wax in wheat
International Maize and Wheat Improvement Center (CIMMYT)01.01.21 -
Female reproductive organs of Brassica napus are more sensitive than male to transient heat stress
International Maize and Wheat Improvement Center (CIMMYT)01.01.21 -
Usage and impacts of technologies and management practices in Ethiopian smallholder maize production
International Maize and Wheat Improvement Center (CIMMYT)01.01.21 -
Harnessing translational research in wheat for climate resilience
International Maize and Wheat Improvement Center (CIMMYT)01.01.21 -
How sustainable is sustainable intensification? Assessing yield gaps at field and farm level across the globe
International Maize and Wheat Improvement Center (CIMMYT)01.01.21 -
Smallholder farmers’ perceptions of climate change and adaptation practices for maize production in eastern Ethiopia
International Maize and Wheat Improvement Center (CIMMYT)01.01.21 -
How does cultivar, maturation, and pre-treatment affect nutritional, physicochemical, and pasting properties of plantain flours?
International Maize and Wheat Improvement Center (CIMMYT)01.01.21 -
Enlisting wild grass genes to combat nitrification in wheat farming: a nature-based solution
International Maize and Wheat Improvement Center (CIMMYT)01.01.21 -
Scalable sparse testing genomic selection strategy for early yield testing stage
International Maize and Wheat Improvement Center (CIMMYT)01.01.21 -
Putting social networks to practical use: improving last-mile dissemination systems for climate and market information services in developing countries
International Maize and Wheat Improvement Center (CIMMYT)01.01.21 -
Projecting food demand in 2030: can Uganda attain the zero hunger goal?
International Maize and Wheat Improvement Center (CIMMYT)01.01.21