

Low-Emission Food Systems
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In UNFCCC submission, CGIAR proposes spin-off group theme for non-market approaches
CGIAR Initiative on Low-Emission Food Systems03.04.24-
Mitigation
By Ma. Eliza J. Villarino CGIAR has proposed harnessing non-market approaches “to accelerate actio…
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Open for investment: Novel nature for peace project in Colombia
CGIAR Initiative on Low-Emission Food Systems21.03.24-
Adaptation
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Mitigation
By Ma. Eliza J. Villarino A project promoting biodiversity conservation, climate mitigation and peac…
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The blissful taste of Andaki
CGIAR Initiative on Low-Emission Food Systems06.02.24-
Mitigation
By Ma. Eliza J. Villarino This is really good! That’s my prompt review of the…
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Non-market approaches: What are they exactly?
CGIAR Initiative on Low-Emission Food Systems27.01.24-
Mitigation
By Ma. Eliza J. Villarino I got interested in non-market approaches toward climate action during…
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Our mission at Mitigate+: Producing evidence to foster low-emission development (video)
CGIAR Initiative on Low-Emission Food Systems01.08.23-
Mitigation
For us to have a prosperous future, food systems need to be transformed. In the…
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Leveraging financial instruments for sustainable food systems
CGIAR Initiative on Low-Emission Food Systems04.03.24-
Mitigation
By Amahnui George Amenchwi, Wattel Cor and Augusto Castro Nunez The global food system is…
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news
The blissful taste of Andaki
CGIAR Initiative on Low-Emission Food Systems06.02.24-
Mitigation
By Ma. Eliza J. Villarino This is really good! That’s my prompt review of the…
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news
Connecting Climate Action and Peace Building in Kenya’s ASALs
CGIAR Initiative on Low-Emission Food Systems31.01.24-
Adaptation
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Climate adaptation & mitigation
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Mitigation
By Kelvin Shikuku, George Amahnui, Augusto Castro-Nuñez and Hanna Ewell. Kenya’s arid and semi-ar…
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news
Non-market approaches: What are they exactly?
CGIAR Initiative on Low-Emission Food Systems27.01.24-
Mitigation
By Ma. Eliza J. Villarino I got interested in non-market approaches toward climate action during…
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news
Webinar recap: What is a food system — and can we actually transform it?
CGIAR Initiative on Low-Emission Food Systems25.01.24-
Adaptation
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Climate adaptation & mitigation
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Mitigation
By Hanna Ewell Everyone wants “food system transformation” and getting there in a sustainable an…
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news
Fostering Innovation through Co-Creation: A Journey Towards Farmer Inclusion
Eisen Bernado15.01.24-
Climate adaptation & mitigation
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Mitigation
In a world facing the challenges of climate change and the need for sustainable food…
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news
How to build bottom-up governance needed for food system transformation
CGIAR Initiative on Low-Emission Food Systems11.01.24-
Mitigation
By Sean Mattson If food waste were a country, it would be the world's third-largest…
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news
Vietnam Ministry of Agriculture and Rural Development (MARD) Honours the CGIAR, IRRI, and EiA for Transforming Vietnam's Agriculture
CGIAR Initiative on Excellence in Agronomy09.01.24-
Adaptation
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Climate adaptation & mitigation
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Mitigation
In a momentous event during the International Rice Festival held in Can Tho, Vietnam, in…
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news
Application of Netmapping and Fuzzy Cognitive Mapping to explore factors impacting low-emission food system in Qingshan Village, China
CGIAR Initiative on Low-Emission Food Systems29.12.23-
Adaptation
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Climate adaptation & mitigation
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Mitigation
By Praveen Kumar (Boston College), Xinxin Wang (Zhejiang University of Finance and Economics), Kevin…
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