Market Intelligence
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Bridging the gap: Overcoming barriers to market intelligence in plant breeding
31.03.25-
Food security
Berber Kramer, Brendan Rice, Carly Trachtman The integration of market intelligence into plant breed…
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Exploring future market segment for low-glycemic-index rice through market experiments in the Philippines
31.03.25-
Nutrition
Marie Claire Custodio, Jhoanne Ynion, Nese Sreenivasulu, Matty Demont, Hans De Steur [caption id="at…
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Decoding grain preferences across provinces in the Mekong Delta, Viet Nam
28.03.25Arelene Julia Malabayabas, Melanie Connor, Katherine Nelson, Le Anh Tuan [caption id="attachment_590…
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Participatory foresight analysis to identify near-market segments for cowpea in Western Africa
31.03.25Participants in the workshop for cowpea product design teams in Western Africa on September 29,…
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Market Intelligence Area of Work expands reach with four communication tools
31.03.25Ruvicyn Bayot, Melanie Connor, Agnes Mbugua-Gitonga, Dehner De Leon, Neale Marvin Paguirigan, Arelen…
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Reducing ambiguity in agricultural research and development: Insights from a global experiment with plant breeding professionals
31.03.25-
Food security
Berber Kramer, Carly Trachtman, Jérémy Do Nascimento Miguel Investment decisions in agricultural r…
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Seeds of Change: Farmer Responses to Varietal Replacement and Crop Diversification in Odisha, India
15.01.25By Deep Banerjee, Vikram Patil, Arindam Samaddar, Bidhan Mohapatra, Prakashan Chellattan Veettil Odi…
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Unlocking agricultural insights: Introducing GloMIP Impact Portal for crop improvement research
13.12.24by Bert Lenaerts, Dino Badayos, Neale Paguirigan, Valerien Pede Crop scientists and social scientist…
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Exploring rice millers' preferences in Kenya
13.12.24Multistage rice mill, Mwea, Kenya. by Melanie Connor, Arelene Malabayabas, Arielle Rafanomesantzoa, …
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Early Maturity Products Popular Among Farmers in Kenya
16.10.23Across all production environments in Kenya, early-maturity products demonstrate strong sales. This …
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Can improved crop breeding boost gender equality?
12.10.23As we recognize the role of women in society - and in science - this…
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Improved cassava varieties are becoming a key ingredient in global food security
29.09.23-
Climate adaptation & mitigation
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Nutrition, health & food security
Little known in most highly developed countries, the root vegetable cassava has been largely ignored…
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news
How improved crop breeding is shaping the world’s youth
09.08.23-
Gender equality, youth & social inclusion
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Youth
As we mark International Youth Day, let’s look at how breeding is shaping the futures…
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news
More than a hundred elite rice lines for LAC, from the rice breeding programs (ALLIANCE-FLAR) to be adopted by all
14.07.23-
Nutrition, health & food security
Year by year hundreds of elite rice lines are developed by the Alliance of Bioversity…
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news
Biofortified rice contributes to increasing micronutrient consumption. Are consumers willing to pay for this solution in Cartagena, Colombia?
22.06.23-
Nutrition, health & food security
In October 2021, Fedearroz BIOZn 035 – a zinc-biofortified rice variety – was officially release…
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news
Infographic shows how CGIAR Genetic Innovation partnerships tackle global challenges
31.05.23-
Climate adaptation & mitigation
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Gender equality, youth & social inclusion
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Nutrition, health & food security
The world faces unprecedented food security, social and environmental challenges. Smallholder farmer…
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