Initiative:
Rethinking Food Markets
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Trade policy and food price volatility: Beggar thy neighbor or beggar thyself?
07.06.24BY WILL MARTIN, ABDULLAH MAMUN, NICK MINOT AND ROB VOS OPEN ACCESS | CC-BY-4.0 Recent shocks from…
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Expert Consultation Workshop: Shrimp Value Chain in Bangladesh
01.03.23-
Environmental health & biodiversity
by Razin Iqbal Kabir (IFPRI), Mohammad Mahfujul Haque (BAU), and Sudha Narayanan (IFPRI) A decade…
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Measuring the extent of a risky practice: Using toxic chemicals on cattle for tick control in Uganda
21.02.23-
Nutrition, health & food security
By Richard Ariong, Jordan Chamberlin, Sarah Wairimu Kariuki, and Bjorn Van Campenhout OPEN ACCESS |…
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Measuring the prevalence of the use of toxic chemicals for tick control in Uganda
26.01.23-
Environmental health & biodiversity
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Health
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Nutrition, health & food security
By Richard Ariong, Jordan Chamberlin (CIMMYT), Sarah Wairimu Kariuki and Bjorn Van Campenhout (IFPRI…
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Rethinking Food Markets Initiative: Stakeholders Workshop in Nigeria
03.01.23-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
By Omobolanle Onilogbo The CGIAR Initiative on 'Rethinking Food Markets1 led by the International Fo…
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Can innovations in logistics and financial services benefit actors throughout agricultural value chains?
30.12.22-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
By Kate Ambler, Jeff Bloem, Alan de Brauw, and Eduardo Maruyama Catalyzed by changes to…
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