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The Nation: Why we need to invest in sustainable food systems
CGIAR24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
CGIAR17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
CGIAR12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
CGIAR12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
CGIAR18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
CGIAR14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Researchers in East Africa add the Enterprise Breeding System to their work tools
International Maize and Wheat Improvement Center (CIMMYT)08.06.22-
Big data
Kate Dreher, Data Manager at CIMMYT, presents to scientists, technicians, data management and suppor…
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NASDA representatives visit CIMMYT
International Maize and Wheat Improvement Center (CIMMYT)03.06.22-
Nutrition, health & food security
Ted McKinney (left) listens to a technician explaining the use of an alvograph. (Photo: Francisco…
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Diagram links physiological traits of wheat for yield potential
International Maize and Wheat Improvement Center (CIMMYT)25.05.22-
Environmental health & biodiversity
A generalized wiring diagram for wheat, as proposed by the authors. The diagram depicts the…
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Wheat versus heat
International Maize and Wheat Improvement Center (CIMMYT)20.05.22-
Climate adaptation & mitigation
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Nutrition, health & food security
Wheat leaves showing symptoms of heat stress. (Photo: CIMMYT) Across South Asia, including major whe…
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MARPLE reaches South Asia
International Maize and Wheat Improvement Center (CIMMYT)12.05.22-
Big data
Workshop participants stand for a group photo. (Photo: Danny Ward/John Innes Centre) On April 26–2…
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Protecting plant health for food and nutritional security
CGIAR12.05.22-
Environmental health & biodiversity
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Nutrition, health & food security
Robust and resilient agrifood systems begin with healthy crops. Without healthy crops the food secur…
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Inspired by “enemy of world hunger” Dr. Sanjaya Rajaram, national and global institutions and research centers strengthen their commitment to food security
International Maize and Wheat Improvement Center (CIMMYT)03.05.22-
Nutrition, health & food security
Representatives of the Government of Mexico, the Embassy of India, the National Agricultural Council…
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CIMMYT to lead CGIAR varietal improvement and seed delivery project in Africa
International Maize and Wheat Improvement Center (CIMMYT)25.04.22-
Poverty reduction, livelihoods & jobs
Sorghum field in Kiboko, Kenya. (Photo: E Manyasa/ICRISAT) As part of the One CGIAR reform,…
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New Endeavor Fast-tracks the Power of Crop Diversity for Climate Resilience
CGIAR17.03.22Researchers will source useful gene variations from CGIAR genebanks to develop climate-smart crops A…
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Wheat titan honored posthumously by India
International Maize and Wheat Improvement Center (CIMMYT)27.01.22India has conferred posthumously upon Sanjaya Rajaram, 2014 World Food Prize laureate and former whe…
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Climate change slows wheat breeding progress for yield and wide adaptation, new study finds
International Maize and Wheat Improvement Center (CIMMYT)18.01.22-
Climate adaptation & mitigation
Nearly four decades of repeated crossing and selection for heat and drought tolerance have greatly…
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Digital phenotyping technologies set to take off across CGIAR
CGIAR Excellence in Breeding Platform (EiB)08.12.21-
Big data
New and more accessible digital phenotyping technologies and methods can help breeding programs coll…
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Less water for better crops
International Maize and Wheat Improvement Center (CIMMYT)12.11.21-
Climate adaptation & mitigation
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Environmental health
In India, nearly one-sixth of groundwater reserves has been overexploited and almost one-fifth of th…
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Nitrogen-efficient wheats can provide more food with fewer greenhouse gas emissions, new study shows
International Maize and Wheat Improvement Center (CIMMYT)01.09.21-
Climate adaptation & mitigation
An international collaboration has discovered and transferred to elite wheat varieties a wild-grass …
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New CIMMYT maize hybrids available from Latin America breeding program
International Maize and Wheat Improvement Center (CIMMYT)26.08.21The International Maize and Wheat Improvement Center (CIMMYT) is offering a new set of elite,…
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Seed giants must collaborate or be dwarfed by threat of climate change
International Maize and Wheat Improvement Center (CIMMYT)17.08.21-
Environmental health
The COVID-19 pandemic has exposed vast inequalities when it comes to food security. But there…
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When it comes to maize variety choices, can farmers have it all?
International Maize and Wheat Improvement Center (CIMMYT)13.08.21Smallholder farmers are often torn between maize seed varieties that have multiple desirable traits.…
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Preventing and protecting against wheat blast
International Maize and Wheat Improvement Center (CIMMYT)10.08.21-
Big data
Every year, the spores of the wheat blast fungus lie in wait on farms in…
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