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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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International Day for Biological Diversity 2025: Agrobiodiversity for People and Planet
13.05.25Photo credit: Investigación para Entorno Alimentario y Comportamiento del Consumidor. CIAT/Juan Pab…
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Filters
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ICARDA's New Video Series on Cactus Pear Production
26.01.21-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Poverty reduction, livelihoods & jobs
ICARDA has released part one of a three-video series on cactus pear production, aimed at…
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Encouraging entrepreneurship with mobile grinders and seed cleaning machines
29.12.20-
Biodiversity
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Climate adaptation & mitigation
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Food security
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Gender equality
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Nutrition
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Poverty reduction, livelihoods & jobs
ICARDA and its national partners in Tunisia are promoting entrepreneurship and rural businesses thro…
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Market Sheds in Ethiopian Livestock Markets boost Farmers’ Participation and Income
22.12.20-
Gender equality
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Poverty reduction, livelihoods & jobs
A new study conducted in the central Ethiopian highlands reveals that introducing animal sheds in…
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The Market Services That Ethiopian Livestock Farmers are Willing to Pay for
10.12.20A recently published ICARDA study investigating rural farmers' willingness to pay for carefully iden…
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Protecting Soil, Protecting People
03.12.20Just a handful of soil contains the hundreds of thousands of microbes, bacteria and fungi…
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ICARDA scientists win the Crop Science Society of America 2020 Outstanding Paper Award
03.11.20ICARDA scientists win the Crop Science Society of America 2020 Outstanding Paper Award ICARDA is…
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Eradicating poverty through science – consulting farmers early on
15.10.20Eradicating poverty through science – consulting farmers early on On International Day for the Era…
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DryArc – Time to Grow, Nourish, Sustain, Together.
15.10.20DryArc – Time to Grow, Nourish, Sustain, Together. World Food Day is an opportunity to…
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The vital contribution of women to livelihoods resilience during COVID-19
15.10.20The vital contribution of women to livelihoods resilience during COVID-19 The 2020 International Day…
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Food from fallows: Capitalizing on idle land for better food security in South Asia
28.09.20Photo: Farmers visiting ICARDA platform FLRP, Amlaha, Grasspea plot under scaling (Ashutosh Sarker) …
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Reversing desertification to enhance food security.
16.06.20-
Climate adaptation & mitigation
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Food security
This year’s Desertification and Drought Day theme is Food. Feed. Fiber. focusing on links betwee…
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Balanced agro-ecosystems strengthen food security
04.06.20-
Biodiversity
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Climate adaptation & mitigation
Preserving biodiversity, and the potential it stores, soils, landscapes, and diets, is one of the m…
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Collecting, conserving, and deploying agrobiodiversity to support dryland communities
21.05.20-
Biodiversity
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Climate adaptation & mitigation
Agrobiodiversity is the genetic variety and variability of animals, plants, and micro-organisms that…
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Champion Pollinators on World Bee Day 2020
19.05.20-
Biodiversity
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Food security
Around 75% of the world’s food crops depend entirely or in part on animal pollination…
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Intellectual Property Day 2020 - Nurturing Innovation by protecting its architects
26.04.20-
Big data
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Climate adaptation & mitigation
ICARDA has long committed to Open Data & Open Access of research by applying approaches…
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Protecting staple crop production in the face of climate change
22.04.20-
Climate adaptation & mitigation
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Food security
As climate change intensifies and global shocks such as the COVID-19 pandemic spur countries to…
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Sudan and Ethiopia boost wheat production through the TAAT project
16.04.20The ICARDA-coordinated Technologies for African Agricultural Transformation (TAAT) project, funded b…
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SMART WATER MANAGEMENT – HOW A DROP OF DATA GOES A LONG WAY
21.03.20The effects of ever-strengthening climate change are felt most keenly in the dry areas of…
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