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Featured news
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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Filters
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Ghetto chimps, 4 billion trees for Ethiopia, while Amazon deforestation accelerates…fast!
10.06.19-
Biodiversity
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Nutrition
In Forests News last week: Can forests and smallholders live in harmony in Africa? Agriculture…
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A blueprint for South-South cooperation in agriculture
07.06.19-
Food security
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Health
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Nutrition
India’s strides in agricultural science innovations can greatly benefit African nations, enhancing…
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High demand for climate info in farm planning
07.06.19-
Climate adaptation & mitigation
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Food security
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Nutrition
Climate-specific guidance is critical to crop planning ahead of monsoon this year for farmers of…
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Farmers in Tanzania urged to embrace drought tolerant crops
07.06.19-
Climate adaptation & mitigation
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Gender equality
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Health
Against the backdrop of changing climatic conditions in Africa, scientists, administrators and seed …
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Boosting Uganda’s investments in livestock development ‘healthy animals for healthy food and healthy people’
07.06.19-
Food security
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Poverty reduction, livelihoods & jobs
Field visits to Kiruhura District, Uganda [photo credit: ILRI/Sonja Leitner] Today, policymakers, re…
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Celebrating the inaugural #WorldFoodSafetyDay: A focus on food safety research at ILRI
07.06.19-
Health
Today, 7 June 2019, marks the first-ever World Food Safety Day. Food safety is a…
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Today is World Food Safety Day—Watch why safe food matters are life-and-death matters to poor people worldwide
07.06.19-
Health
Today, 7 Jun 2019, is the first-ever World Food Safety Day! #WorldFoodSafetyDay Here, for your…
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Will climate change make us go hungry by 2050?
07.06.19-
Climate adaptation & mitigation
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Food security
May it be a lawsuit filed by 21 young plaintiffs against the United States or…
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Policy seminar: The true cost of eating right – are nutritious diets becoming more accessible?
06.06.19-
Nutrition
Is healthy eating becoming more affordable on a global scale? Consumers in places like Africa…
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World Congress on Agroforestry kicks off today
05.06.19-
Climate adaptation & mitigation
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Nutrition
Monday 20 May 2019, Montpellier, France– The Fourth World Congress on Agroforestry opens today. …
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Business models from the edge: Finding the green in sunshine, soil and sludge
05.06.19-
Environmental health
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Food security
This week marks World Environment Day, and we search for solutions on how to better…
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Employment, diversifying rural livelihoods, and youth: Lessons for Ghana from the 2019 Global Food Policy Report
05.06.19-
Food security
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Poverty reduction, livelihoods & jobs
Throughout much of Africa south of the Sahara, rural households earn their incomes primarily from…
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System uses plants to lure fall armyworm away from maize fields
04.06.19-
Food security
Climate conditions in Nepal are suitable for the establishment of fall armyworm, which could cause…
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A burning issue: How sustainable agriculture is helping mitigate air pollution in South Asia
04.06.19-
Environmental health
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Food security
Pollution has become a part of our daily life: particulate matter in the air we…
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A4NH releases 2018 annual report
03.06.19-
Health
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Nutrition
The CGIAR Research Program on Agriculture for Nutrition and Health has published its 2018 annual…
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Strengthening ties to secure farm livelihoods in Niger
31.05.19-
Food security
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Health
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Nutrition
Niger is among the youngest nations in the world with two-thirds of its population under…
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India’s first ‘high oleic’ groundnut varieties ready to go commercial
30.05.19-
Food security
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Health
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Nutrition
Will serve up healthier oil with longer shelf life After eight years of collaborative work,…
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HarvestPlus welcomes new UK commitment to support biofortification
30.05.19-
Nutrition
On May 23, HarvestPlus announced a major new commitment by the government of the United Kingdom to…
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