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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Filters
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Our Year in Review: the top 10 stories of 2018
12.12.18The post Our Year in Review: the top 10 stories of 2018 appeared first on…
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Key to a healthy, sustainable world: Partnership and collaboration in agriculture
16.11.18-
Environmental health
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Food security
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Poverty reduction, livelihoods & jobs
Is the world prepared to feed nearly 10 billion people by 2050? What role do…
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Press Release: CGIAR Celebrates World Food Prize’s Focus on Reducing Child Stunting through Nutrition
16.10.18-
Food security
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Health
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Nutrition
16 October 2018 FOR IMMEDIATE RELEASE Efforts must continue to be ramped up to tackle…
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Ambassador Kenneth Quinn on the challenge of feeding 9 billion people
15.10.18-
Food security
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Nutrition
Booming population growth in the face of climate change is putting undue pressures on the…
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Remembering H.E. Kofi Annan: International statesman and champion of the poor
28.08.18-
Food security
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Nutrition
The International Potato Center’s (CIP) management and staff were saddened by the news that H.E.…
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Tanzania unveils high iron beans under International Potato Center led initiative
28.06.18-
Food security
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Nutrition
Tanzania has officially released two high-iron and zinc bean varieties. The Minister for Agriculture…
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Potato farmers in Uganda wait on new ‘Victoria’
13.06.18-
Food security
Researchers from the National Agricultural Research Organization (NARO) in Uganda, working closely w…
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A second climate smart agricultural revolution in the Andes
04.06.18-
Climate adaptation & mitigation
Climate change is impacting the lives of potato farmers in the Andean region, intensifying damage…
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Adaptable, productive Unica: a potato for farmers around the world
25.05.18-
Biodiversity
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Food security
Alejandro Verastegui’s family has been farming potatoes commercially in Jauja Province, in Peru’…
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Excellence and Innovation in Sweetpotato: Communication for Change Award
18.05.18-
Food security
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Nutrition
The Sweetpotato for Profit and Health Initiative has announced that the ‘Excellence and Innovatio…
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Scientists meet to tackle challenges facing root, tuber and banana seed systems
16.05.18-
Food security
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Poverty reduction, livelihoods & jobs
Have you ever wondered what the potatoes, cassava, bananas and sweetpotatoes you eat are grown…
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Clean seed systems for roots, tubers and bananas: What can Tanzania learn from the US?
08.05.18-
Food security
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Poverty reduction, livelihoods & jobs
Kwame Ogero of the International Potato Center takes an in-depth look at the National Clean…
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Accelerating potato and sweetpotato value chains with innovations in Kenya
03.05.18-
Food security
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Nutrition
Since September 2015, a consortium of CGIAR centers—International Livestock Research Institute (IL…
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New CIP Center in Yanqing, China will enhance potato research and cooperation
24.07.15-
Poverty reduction, livelihoods & jobs
As potato scientists and representatives of government and industry discuss the latest advances in t…
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