News
Featured news
-
The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
-
Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
Read more -
-
CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
-
Environmental health & biodiversity
-
Gender equality, youth & social inclusion
-
Nutrition, health & food security
-
Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
Read more -
-
CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
Read more -
CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
Read more -
Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
Read more -
-
CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
Read more
Filters
-
To save biodiversity and feed the future, first cure “plant blindness”
13.06.19-
Biodiversity
-
Nutrition
From the urban jungle – even the leafier parts of suburbia – we often have…
Read more -
-
Where — and why — is agroforestry hiding?
12.06.19-
Biodiversity
-
Climate adaptation & mitigation
Agroforestry, a land-management system that couples the growth of trees and shrubs with crops and…
Read more -
-
Africa’s Animal Genetic Resources – The Wealth Within
12.06.19-
Biodiversity
Today, more than a hundred key partners in African livestock development, including African minister…
Read more -
-
New Index outlines agrobiodiversity’s role in food system sustainability
11.06.19-
Biodiversity
-
Nutrition
The Agrobiodiversity Index is an innovative tool to calculate how well countries are conserving a…
Read more -
-
Seed Sorting: From Harvest to Genebank
11.06.19-
Biodiversity
An automatic seed sorter is now making the task of sorting seeds more efficient at…
Read more -
-
Ghetto chimps, 4 billion trees for Ethiopia, while Amazon deforestation accelerates…fast!
10.06.19-
Biodiversity
-
Nutrition
In Forests News last week: Can forests and smallholders live in harmony in Africa? Agriculture…
Read more -
-
Farmers in Tanzania urged to embrace drought tolerant crops
07.06.19-
Biodiversity
-
Climate adaptation & mitigation
Against the backdrop of changing climatic conditions in Africa, scientists, administrators and seed …
Read more -
-
New book: Successful agroforestry models for different agro-ecological regions in India
05.06.19-
Biodiversity
-
Climate adaptation & mitigation
A new book, Successful agroforestry models for different agro-ecological regions in India, was lau…
Read more -
-
Biodiversity’s freshwater connection
03.06.19-
Biodiversity
A key role for sustainable water management in curbing species extinction.…
Read more -
-
Why Apple is investing in Colombia’s mangroves
26.05.19-
Biodiversity
It’s easy to get lost in the narrow channels of a mangrove forest. On either…
Read more -
-
Reversing ‘dangerous decline’ of nature requires global initiatives to engage both men and women
24.05.19-
Biodiversity
-
Gender equality
Our planet is in the midst of an ecological emergency, according to several recent reports. Deter…
Read more -
-
In an era of mass extinction, who decides which species to save – and how?
23.05.19-
Biodiversity
Wednesday, 22 May, is the International Day for Biological Diversity, and following the damning IPBE…
Read more -
-
Possible pathways for development in Africa: What's missing?
23.05.19-
Biodiversity
This week the world marks the International Day for Biological Diversity. Coming on the heels…
Read more -
-
Tracing maize landraces, 50 years later
22.05.19-
Biodiversity
The fascinating diversity of maize in Mexico is rooted in its cultural and biological legacy…
Read more -
-
Recipes to the rescue
22.05.19-
Biodiversity
-
Climate adaptation & mitigation
-
Food security
-
Nutrition
Bioversity International partners with chefs, nutritionist, local communities and researchers to lev…
Read more -
-
Our health linked to our food linked to our biodiversity
22.05.19-
Biodiversity
-
Nutrition
Dorothy Shaver, Global Sustainability Lead for Knorr, Unilever, marks the International Day for Biol…
Read more -
-
Agroforestry at 40: how tree-farm science has changed the world
22.05.19-
Big data
-
Biodiversity
-
Climate adaptation & mitigation
-
Environmental health
-
Food security
-
Gender equality
-
Nutrition
-
Poverty reduction, livelihoods & jobs
Coffee bushes in a shade-grown plantation in the Andes, Ecuador.Morley Read/Shutterstock Meine van N…
Read more -
-
Our Biodiversity, Our Food, Our Health
22.05.19-
Biodiversity
-
Climate adaptation & mitigation
In his first blog, Juan Lucas Restrepo, Director General of Bioversity International, recognizes the…
Read more -