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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Toolkit Launch: Mainstreaming Biodiversity for Food and Nutrition
10.12.18-
Biodiversity
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Nutrition
The Biodiversity for Food and Nutrition Initiative shares a new open-access guide that collects less…
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Standing tall: Bamboo from restoration to economic development
10.12.18-
Biodiversity
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Environmental health
Can grass be used to make tissues, furniture, pipes and even housing? Can it help…
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In the Peruvian Amazon, aspirations become reality with the first Agroforestry Concessions for smallholders
10.12.18-
Biodiversity
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Environmental health
Authorities from the Regional Government of San Martín and the National Forest and Wildlife Service…
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Livestock and silvopastoral systems in Latin America: how to measure the greenhouse gases
07.12.18-
Biodiversity
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Climate adaptation & mitigation
Researchers are sharing knowledge about how to reduce greenhouse-gas emissions from livestock and in…
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Mainstreaming Biodiversity in Production Landscapes
05.12.18-
Biodiversity
The recently released 'Mainstreaming Biodiversity in Production Landscapes' features Bioversity Int…
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How will we finance the New Deal for Nature?
30.11.18-
Biodiversity
The CBD estimates up to US$440 billion is needed annually to meet commitments in the…
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More than 100,000 installations of BiodiversityR: growing a better understanding of biodiversity
30.11.18-
Big data
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Biodiversity
Based on daily package downloads made available for the RStudio mirror server since 1 October…
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WEBINAR: Community forest concessions in Petén, Guatemala: Effective governance for tropical forest conservation and socio-economic development
29.11.18-
Biodiversity
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Environmental health
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Poverty reduction, livelihoods & jobs
The devolution of forest rights to local communities is seen as a critical element of…
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Cracking the problem of tree seeds
29.11.18-
Biodiversity
The World Agroforestry Centre's genebank hosts the world’s largest holdings of agroforestry tree g…
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How will the Philippines measure the success of its flagship reforestation program?
27.11.18-
Biodiversity
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Climate adaptation & mitigation
The participation of public and private entities is a crucial element in developing a monitoring…
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A Green Climate Fund program that all Philippine sectors can call their own
27.11.18-
Biodiversity
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Climate adaptation & mitigation
Non-governmental organizations reviewed the proposed Philippine program of the Green Climate Fund an…
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Bamboo: a sustainable alternative for bioenergy production in Indonesia?
23.11.18-
Biodiversity
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Climate adaptation & mitigation
Indonesia - For thousands of years, people in Indonesia have used bamboo for a huge…
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Three weeks to make tastier, healthier crop residues for animal feed
23.11.18-
Biodiversity
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Environmental health
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Poverty reduction, livelihoods & jobs
A 21-day treatment process to improve the nutritive value as well as taste of crop…
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Wild coffee plants, Christmas trees and chocolate’s tree are surprisingly poorly protected
21.11.18-
Biodiversity
Urgent action is needed to protect thousands of useful wild plants, according to new research;…
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Ten Questions & Answers about ILRI’s Kapiti Research Station
20.11.18-
Biodiversity
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Environmental health
In late 2017, several illegal attempts were made to sell parcels of land at Kapiti…
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Restoring land and increasing resilience needs women
20.11.18-
Biodiversity
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Environmental health
Raising awareness of gender equity and equality is critical for Africa’s future, with workshops li…
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Uganda’s biodiversity plan: challenges and ambitions
19.11.18-
Biodiversity
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Climate adaptation & mitigation
Uganda and other developing nations explain the challenges of meeting global targets for biodiversit…
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In the mountains of China and Ethiopia lies a joint future
02.11.18-
Biodiversity
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Climate adaptation & mitigation
Mekelle University, Kunming Institute of Botany and the World Agroforestry Centre are sharing knowle…
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