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Featured news
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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Filters
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Increasing soil carbon improves food security and income in Western Kenya
11.06.19In most countries of sub-Saharan Africa, a greater segment of rural communities derive their livelih…
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New Index outlines agrobiodiversity’s role in food system sustainability
11.06.19-
Biodiversity
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Nutrition
The Agrobiodiversity Index is an innovative tool to calculate how well countries are conserving a…
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The Germplasm Health Unit at CIAT was Officially Registered
05.06.19The Germplasm Health Unit (GHU), which is part of the Genetic Resources Program at CIAT,…
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CIAT Africa and CSAYN Kenya sign agreement to support young “agripreneurs”
31.05.19To expand its support for young agricultural entrepreneurs, or “agripreneurs,” and to help culti…
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Colombia could lose 60% of land suitable for irrigated rice due to climate change
28.05.19Unchecked emissions will reduce land suitable for rice in Colombia, underscoring how geography limit…
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Vietnam can reduce emissions and save $2.3 billion with changes in agriculture and land usev
24.05.19Through cost-saving practices for coffee, rice, maize, and livestock production, Vietnam can increas…
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Recipes to the rescue
22.05.19-
Biodiversity
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Climate adaptation & mitigation
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Food security
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Nutrition
Bioversity International partners with chefs, nutritionist, local communities and researchers to lev…
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Our health linked to our food linked to our biodiversity
22.05.19-
Biodiversity
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Nutrition
Dorothy Shaver, Global Sustainability Lead for Knorr, Unilever, marks the International Day for Biol…
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Our Biodiversity, Our Food, Our Health
22.05.19-
Biodiversity
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Climate adaptation & mitigation
In his first blog, Juan Lucas Restrepo, Director General of Bioversity International, recognizes the…
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Where do we see our world in 2050?
17.05.19What will food systems, agriculture and the environment look like in 2050? Given current trends,…
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IPBES recognizes why agrobiodiversity matters
13.05.19-
Biodiversity
The Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services (IPBES) report,…
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“We are developing environmentally sustainable and productive livestock systems”: Michael Peters
25.04.19-
Environmental health
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Food security
Michael Peters and his team have been developing tropical forage varieties that enable improved anim…
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“Now CIAT has a more comprehensive view of environmental issues” David Kaimowitz
22.04.19David Kaimowitz did not visit CIAT as the Natural Resources and Climate Change Director for…
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Healthy Foods You Haven’t Heard Of (Yet): The Biodiversity for Food and Nutrition Database
16.04.19-
Biodiversity
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Nutrition
A new database compiles nutrition information on over 185 neglected and underutilized food species a…
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Genetic breakthrough on tropical grass could help develop climate-friendly cattle farms
09.04.19The discovery of genes responsible for asexual reproduction in a tropical grass may reduce negative…
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Safeguarding the future of banana against changing climates, pests and diseases
08.04.19-
Biodiversity
KU Leuven and Bioversity International today sign a landmark agreement to safeguard the future of…
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MaMo Panelists call for concerted efforts towards a thriving Africa through Agriculture, Nutrition and Mechanization
04.04.19A team of experts met at a joint policy seminar for the Malabo Montpellier (MaMo)…
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App enables smallholder farmers to be community influencers and citizen scientists
02.04.19The GeoFarmer app allows community workers and smallholders to easily collect and share information …
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