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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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The SDGs on Zero Hunger and Clean Water and Sanitation can’t be achieved without each other, so where do we start?
16.11.18-
Environmental health
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Health
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Nutrition
The 2015-2030 period has become a crucial time for progress in global sustainable development: The …
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A new project promises to generate better dietary and health data for agriculture and nutrition interventions in Africa
15.11.18-
Health
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Nutrition
Despite significant efforts to address it, malnutrition remains a major impediment to development ar…
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A move away from ‘grain fundamentalism’ to higher quality milk, meat and egg calories to fight malnutrition
15.11.18-
Health
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Nutrition
Derek Headey, a senior research fellow at the CGIAR’s International Food Policy Research Institute…
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High pesticide use among smallholders in Africa south of the Sahara poses risks for health, environment
13.11.18-
Environmental health
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Health
Africa south of the Sahara is urbanizing rapidly and its real GDP is growing robustly,…
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New Study: Improvement in Education and Wealth - Key to Anemia Reduction Among Expectant Mothers and Children in India
12.11.18-
Gender equality
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Health
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Nutrition
Washington D.C.: Improved public health and nutrition programs for children under five years of age,…
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Forman Lecture: Barry Popkin on the growing global problem of junk food and sugary drinks
12.11.18-
Health
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Nutrition
Efforts to improve global nutrition face serious headwinds from the growing marketing and consumptio…
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Call to improve food safety in low- and middle-income countries—From hazards to risks and from farm to fork
28.10.18-
Health
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Nutrition
The Milkmaid, by Johannes Vermeer, 1660. Food safety hazards are increasingly recognized as a major…
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New World Bank report says food-borne illnesses cost US$110 billion per year in low- and middle-income countries
26.10.18-
Health
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Nutrition
AgHealth Rinsing fresh fish in Accra, Ghana (photo credit: ILRI/Kennedy Bomfeh). A new World Bank…
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New World Bank report says food-borne illnesses cost US$ 110 billion per year in low- and middle-income countries
26.10.18-
Health
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Nutrition
A new World Bank study, Safe food imperative: Accelerating progress in low- and middle-income countr…
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Policy seminar: Extending cold chains with solar power in Nigeria
17.10.18-
Food security
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Health
In Nigeria, 45 percent of domestically produced food is lost due to spoilage, mostly because…
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Press Release: CGIAR Celebrates World Food Prize’s Focus on Reducing Child Stunting through Nutrition
16.10.18-
Food security
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Health
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Nutrition
16 October 2018 FOR IMMEDIATE RELEASE Efforts must continue to be ramped up to tackle…
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NEW STUDY: Sea Level Rise to Force 200,000 To Migrate from Bangladesh Coastal Areas
16.10.18-
Climate adaptation & mitigation
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Environmental health
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Health
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Poverty reduction, livelihoods & jobs
Washington, D.C.: Increased soil salinity, due to climate change-induced rises in sea-levels, is lik…
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World Food Day: Innovations are imperative to ending hunger and malnutrition
16.10.18-
Climate adaptation & mitigation
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Food security
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Health
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Nutrition
Food security and nutrition are directly or indirectly related to all the Sustainable Development Go…
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New Study: Domestic Migration Raises Incomes, Lowers Happiness
14.10.18-
Health
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Poverty reduction, livelihoods & jobs
Washington DC: Domestic migrants experience a substantial decline in mental and physical health, des…
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Evidence, interventions and impact: Building informal market food safety capacity in sub-Saharan Africa
09.10.18-
Health
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Nutrition
In September 2018, a Brussels Development Briefing featured discussions on "Food safety: A critical…
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A4NH releases Vietnam food system policy baseline report
05.10.18-
Health
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Nutrition
The food systems for healthier diets research flagship of the CGIAR Research Program on Agriculture…
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Video on food safety research in Vietnam highlights importance of partnerships
04.10.18-
Health
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Nutrition
Hung Nguyen-Viet, regional representative for East and Southeast Asia and senior scientist at the In…
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Video: Food systems in Vietnam: Unique opportunities, rapid transformations
03.10.18-
Health
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Nutrition
Stef de Haan is A4NH's Country Coordinator in Vietnam, and Regional Program Management Officer for …
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