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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Filters
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First-ever guidelines to help African governments improve food safety in informal food markets to be developed
11.06.24-
Health
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Nutrition, health & food security
New guidelines to support African governments to improve food safety across the continent’s vast i…
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Empowering Women’s Associations to Combat Land Degradation and Achieve Carbon Market Success
05.06.24-
Gender equality
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Health
SERVIR WA to Support Commune-Level Development Planning in Burkina Faso In rural communities, women …
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Boosting Africa's capacity in genomics and bioinformatics
28.05.24-
Health
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Nutrition, health & food security
The International Livestock Research Institute (ILRI) partnered with the Africa Centres for Disease …
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Building resilience: Community-led response to Rift Valley fever in Isiolo County, Kenya
07.05.24-
Health
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Nutrition, health & food security
Kenyan authorities issued an alert for Rift Valley fever on 24 January 2023 following the…
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COHESA One Health training equips university students to manage infectious diseases in Africa
15.04.24-
Health
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Nutrition, health & food security
The interconnection between the health of people, animals, plants and their shared environment is b…
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Strengthening disease surveillance in Vietnam: Insights from a FarmVetCare mobile application training
04.04.24-
Health
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Nutrition, health & food security
Technological innovations are at the forefront of reshaping industries across the world today includ…
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Unlocking the power of the genome: A leap towards enhanced food nutrition security and species conservation
04.04.24-
Health
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Nutrition, health & food security
Recent advancements have made studying genes more accessible and cost-effective. This progress opens…
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Scientists reflect on the design and implementation of the CGIAR One Health Initiative
22.03.24-
Health
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Nutrition, health & food security
In a new research article published in the journal One Health (Mar 2024), the lead…
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CGIAR scientists propose framework to mainstream gender into One Health research
20.03.24-
Health
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
One Health research and intervention outcomes are strongly influenced by gender dynamics. Women, men…
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Trade-offs between wildlife conservation and human health and well-being in Côte d’Ivoire
14.03.24-
Health
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Nutrition, health & food security
What contribution does the wildlife sector make to human health wellbeing? This key question was…
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Frontiers special edition spotlights CGIAR research on food safety in low- and middle-income countries
19.02.24-
Health
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Nutrition, health & food security
A special edition of the journal Frontiers in Sustainable Food Systems has brought together expert…
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Capacitating One Health in Eastern and Southern Africa – evidence shows appetite and pathways for institutional change
15.02.24-
Health
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Nutrition, health & food security
The One Health approach is increasingly recognized as essential if we are to tackle and…
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Rabies challenges faced by Malawian frontline workers
30.01.24-
Health
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Nutrition, health & food security
Three veterinary students from the Norwegian University of Life Sciences investigated rabies control…
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Strengthening One Health implementation and investment in Southeast Asia
19.01.24-
Health
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Nutrition, health & food security
The world is confronted with pressing global challenges—in particular, health issues—stemming fr…
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Innovative One Health Approaches Enhance Rangeland Health in Kenya – Findings from a stakeholders’ forum
13.12.23-
Adaptation
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Environmental health
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Health
The CGIAR Research Initiative on Livestock and Climate is actively contributing to rangeland health …
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University of Edinburgh and the International Livestock Research Institute renew partnership
01.12.23-
Health
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Nutrition, health & food security
In order to further advance collaboration in livestock systems research, the University of Edinburgh…
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Modelling of antibiotic resistance in aquatic systems: a useful tool to protect human and ecosystem health
26.11.23-
Health
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Nutrition, health & food security
Antibiotic resistance in aquatic systems puts the health of people and animals at risk from…
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Reducing antibiotic overuse in Vietnam’s agricultural sector: Stories from chicken farmers
21.11.23-
Health
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Nutrition, health & food security
In Vietnam, a hidden problem troubles the agricultural sector, particularly in chicken farming. Farm…
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