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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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TICAD7 Side Event: How Japan’s know-how can help address Africa’s food and nutrition challenges
27.09.19-
Health
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Nutrition
To feed its growing population amid climate change and other challenges, Africa needs a flourishing…
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How do we estimate the consequences of global inaction on genetic diversity conservation, exchange, and use?
26.09.19-
Biodiversity
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Environmental health
Target 2.5 of the Sustainable Development Goals (SDGs) calls for maintaining “the genetic diversi…
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Investment in agricultural research key to offsetting climate change impacts
25.09.19-
Climate adaptation & mitigation
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Food security
On Sept. 23, the Bill & Melinda Gates Foundation, the World Bank, the United Kingdom, the Neth…
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Programs need to focus on the double burden of malnutrition: Evidence from Guatemala
25.09.19-
Health
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Nutrition
Most countries, at all levels of development and in all regions of the world, today…
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Policy seminar: Doing more, doing better, and doing new on climate adaptation
24.09.19-
Climate adaptation & mitigation
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Environmental health
With the Sept. 23 UN Climate Action Summit and other events—including the recent release of the …
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IFPRI at the African Association of Agricultural Economists conference
23.09.19-
Food security
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Poverty reduction, livelihoods & jobs
The African Association of Agricultural Economists holds its 6th annual conference this week in Ab…
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A focus on gender is key to climate adaptation
20.09.19-
Climate adaptation & mitigation
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Gender equality
Fourth in a series of blog posts exploring IFPRI's work on climate change and its implications for…
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Special event: Nurul Islam on a lifetime in global development
19.09.19-
Gender equality
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Poverty reduction, livelihoods & jobs
In his more than 60 years of work in international development, IFPRI Research Fellow Emeritus Nuru…
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Benefits of interconnectedness: How addressing climate change can foster sustainable land and food security
17.09.19-
Climate adaptation & mitigation
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Food security
Third in a series of blog posts exploring IFPRI's work on climate change and its implications for…
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Policy seminar: Exploring a cash transfer program's impacts on malnutrition in war-torn Yemen
16.09.19-
Health
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Nutrition
The war in Yemen is an ongoing disaster for its people. Over 80% of the…
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How small businesses are driving growth across African agriculture
12.09.19-
Poverty reduction, livelihoods & jobs
A new report from the Alliance for a Green Revolution in Africa (AGRA) finds that millions of sm…
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Averting the looming climate crisis for the global poor
10.09.19-
Climate adaptation & mitigation
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Food security
Second in a series of blog posts exploring IFPRI's work on climate change and its implications for…
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China offers e-commerce lessons for rural Africa
09.09.19-
Poverty reduction, livelihoods & jobs
Shuyang, a once poverty-stricken county in China’s northern Jiangsu Province, has a history of hor…
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As the 2019 UN Climate Action Summit Approaches, here’s how IFPRI is addressing climate change
05.09.19-
Climate adaptation & mitigation
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Environmental health
First in a series of blog posts exploring IFPRI's work on climate change and its implications for…
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Why the first thousand days matter most
04.09.19-
Nutrition
India’s National Nutrition Mission, or POSHAN Abhiyaan, recognizes the multisectoral nature of th…
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Will genetic engineering contribute to disease-resistant crops, and who will benefit?
03.09.19-
Food security
Genetic engineering (GE)—the introduction or change of DNA, RNA or proteins by human manipulation …
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Can boosting yields slow the global palm oil expansion and ease its environmental impacts?
26.08.19-
Environmental health
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Food security
Over the past two decades, global palm oil production has increased rapidly to meet rising…
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To tackle climate change we need to rethink our food system
21.08.19-
Climate adaptation & mitigation
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Food security
The way we produce, consume and discard food is no longer sustainable. That much is…
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