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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Filters
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The Future of Roots and Tubers under One CGIAR
02.12.22-
Climate adaptation & mitigation
At the 19th Triennial Symposium of the International Society for Root and Tuber Crops (ISTRC)…
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196 degrees below zero: Latin American scientists to conserve agrobiodiversity in deep freeze
01.12.22-
Biodiversity
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Environmental health & biodiversity
In response to advancing climate change and global population growth, crop breeders are striving to…
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Sweetpotato farmers from Busoga region in Uganda form a cooperative for sustainable production
28.11.22-
Poverty reduction, livelihoods & jobs
Sweetpotato farmers have typically sourced planting materials from their own previous seasons’ gar…
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Focusing on food systems to make cities sustainable and resilient
21.11.22-
Poverty reduction, livelihoods & jobs
Urbanization and agriculture evolved together, but as cities grew, so did the distance between urban…
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Scaling out aeroponics technology for potato mini tuber production in Rwanda
16.11.22-
Climate adaptation & mitigation
Rwandans eat more than 100 kg of potatoes per capita per year, and the hilly…
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Gender-responsive strategies to build climate resilience
15.11.22-
Climate adaptation & mitigation
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Gender equality, youth & social inclusion
Women and girls in smallholder farming communities play key roles in climate adaptation, and the…
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A community of practice to make cities green, resilient and inclusive
08.11.22-
Gender equality, youth & social inclusion
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Poverty reduction, livelihoods & jobs
The Urban Food Systems Community of Practice is a collaboration of the CGIAR Resilient Cities…
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CGIAR Scientists and Partners Discuss Multiple-Win Solutions to the Global Food Crisis at Borlaug Dialogue 2022
31.10.22-
Climate adaptation & mitigation
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
This year’s Borlaug Dialogue, held under the theme of “Feeding a Fragile World,” focused on…
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A nutritious option for coping with the wheat shortage in Africa
20.10.22-
Nutrition
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Nutrition, health & food security
While the Russia-Ukraine war has had repercussions across the globe, it has been especially problema…
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Climate-smart potatoes and sweetpotatoes boost resilience in the tropics
20.10.22-
Adaptation
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Climate adaptation & mitigation
Potatoes and sweetpotatoes have played important roles in nourishing burgeoning populations in Afric…
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CGIAR launches initiatives to benefit millions in Peru
20.10.22-
Climate adaptation & mitigation
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Poverty reduction, livelihoods & jobs
CGIAR launched seven initiatives in Peru this month in an event in the city of…
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Improving potato yields and livelihoods in Georgia with innovations and training
17.10.22-
Poverty reduction, livelihoods & jobs
The potato may be known as the “second bread” in Georgia, but the country’s average…
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Understanding rural women’s situations to generate gender-equitable benefits
14.10.22-
Gender equality
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Gender equality, youth & social inclusion
Results from a project led by the International Potato Center (CIP) to commercialize sweetpotato in…
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Red de investigación agrícola más grande del mundo lanza iniciativas para beneficiar a millones de personas en Perú
13.10.22Ministra de Desarrollo Agrario y Riego Patricia Ocampo Escalante aplaude el apoyo internacional Lima…
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Initiatives of world’s biggest agricultural research network to benefit millions in Peru
12.10.22Minister of Agricultural Development and Irrigation, Patricia Ocampo, applauds international support…
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Partnerships crucial for protecting plant health
06.10.22-
Environmental health & biodiversity
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Nutrition, health & food security
CGIAR research centers involved in the OneCGIAR Plant Health Initiative joined forces at the Interna…
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Integrated initiative launches in Nepal, India and Bangladesh
21.09.22-
Food security
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Nutrition, health & food security
CGIAR, in collaboration with government agencies and other relevant stakeholders, held country launc…
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Enhancing sustainable intensification for people and the planet
20.09.22-
Climate adaptation & mitigation
As the global population approaches eight billion and climate change threatens farming in varied way…
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