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The Nation: Why we need to invest in sustainable food systems
CGIAR24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
CGIAR17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
CGIAR12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
CGIAR12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
CGIAR18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hungerÂ
CGIAR14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Global Food Policy Report 2020: Inclusive food systems can help build resilience to withstand pandemics and other shocks
International Food Policy Research Institute (IFPRI)06.04.20-
Food security
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Gender equality
BY JOHAN SWINNEN As the world battles the spread of the COVID-19 pandemic and the…
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More stakes, more climbing beans, less malnutrition: Rwanda finds a solution in agroforestry
World Agroforestry (ICRAF)03.04.20-
Food security
In Rwanda, the demand for adequate and nutritious food continues to rise as the population…
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IRRI committed to working with partners, governments to ensure continued food and nutrition security amid COVID-19 outbreak
International Rice Research Institute (IRRI)03.04.20-
Food security
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Nutrition
As the COVID-19 pandemic spreads across almost 200 countries and territories around the world…
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A compendium of knowledge on tropical roots and tubers
CGIAR Research Program on Roots, Tubers and Bananas (RTB)02.04.20-
Food security
A second edition of the indispensable handbook Tropical Root and Tuber Crops: Cassava, Sweet Potato,…
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How COVID-19 may disrupt food supply chains in developing countries
International Food Policy Research Institute (IFPRI)02.04.20-
Food security
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Health
BY THOMAS REARDON, MARC F. BELLEMARE AND DAVID ZILBERMAN The organization of food supply chains (F…
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Meeting in The Gambia delivers Banjul Tree Cover Resolution: ‘Every day that we delay comes at a cost’
World Agroforestry (ICRAF)30.03.20-
Food security
On 20-21 February, the Government of The Gambia, under its Large-scale Ecosystem-based Adaptation P…
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Promoting better agricultural practices of drought-tolerant crops in farming communities
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)30.03.20-
Biodiversity
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Food security
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Poverty reduction, livelihoods & jobs
Makueni Agribusiness Ventures is a ten-member farmer group that participated in an AVCD funded good…
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COVID-19: Trade restrictions are worst possible response to safeguard food security
International Food Policy Research Institute (IFPRI)27.03.20-
Food security
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Gender equality
As COVID-19 spreads around the globe, fears of a deep global recession are mounting. Some…
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Policy seminar: Sustainable trade and the EU-Mercosur Agreement
International Food Policy Research Institute (IFPRI)27.03.20-
Food security
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Gender equality
In 2019, the European Union and the Mercosur trade bloc (Argentina, Brazil, Uruguay and Paraguay)…
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Chinese livestock farms struggle under COVID-19 restrictions
International Food Policy Research Institute (IFPRI)26.03.20-
Food security
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Health
After the COVID-19 outbreak began in December in Hubei Province, many Chinese villages were locked…
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Reflections on Uganda’s seed systems: building opportunities and addressing constraints
CGIAR Research Program on Roots, Tubers and Bananas (RTB)25.03.20-
Food security
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Gender equality
A blog by the RTB seed system research cluster to reflect on lessons from field…
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COVID-19-measures, daily laborers and their nutrition│Analysis by Michael Hauser
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)24.03.20-
Food security
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Health
Containing COVID-19 is indispensable. But without social safety nets, the effects on daily laborer…
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Barren shelves: COVID-19 and panic buying of food │ Analysis by Michael Hauser
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)24.03.20-
Food security
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Health
People rush to supermarkets and buy what they can carry. Comprehensible, but unnecessary. To cut…
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Crowdsourced data feeds fall armyworm surveillance in Bangladesh
International Maize and Wheat Improvement Center (CIMMYT)20.03.20-
Food security
Following the spread of fall armyworm, crowdsourced data is powering a web-based application to he…
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How much will global poverty increase because of COVID-19?
International Food Policy Research Institute (IFPRI)20.03.20-
Food security
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Health
In a recent blog post, we analyzed how the spread of the disease associated with the…
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Scaling vitamin A-rich sweetpotato in Africa
CGIAR Research Program on Roots, Tubers and Bananas (RTB)18.03.20-
Food security
A look back at more than 25 years of work shows how innovation at all…
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Circular agriculture: A vision for sustainability
International Food Policy Research Institute (IFPRI)16.03.20-
Environmental health
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Food security
The future of food production is an urgent issue. Imagine that our ecosystems deteriorate to…
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Brokering research crucial for climate-proofing drylands
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)13.03.20-
Food security
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Health
Of the 12 interventions identified for agriculture by the Global Commission on Adaptation (GCA) in…
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