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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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International Day for Biological Diversity 2025: Agrobiodiversity for People and Planet
13.05.25Photo credit: Investigación para Entorno Alimentario y Comportamiento del Consumidor. CIAT/Juan Pab…
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How to make rice production more sustainable in Bangladesh?
20.09.22-
Food security
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Nutrition, health & food security
Researchers identified sustainable crop production models and technologies that farmers and research…
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The importance of market signals in crop varietal development: Lessons from Komboka rice variety
19.09.22-
Nutrition, health & food security
In Kenya, Komboka can enhance food and nutrition security by increasing local rice production which…
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SpeedBreed: A crop breeding center built for speed
19.09.22-
Food security
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Nutrition, health & food security
The time it takes to develop new varieties of economically important crops like rice, wheat…
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Low-cost machinery for better rural livelihoods in Tunisia
18.09.22-
Climate adaptation & mitigation
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Nutrition, health & food security
ICARDA’s work on Small Scale Mechanization is supported by the CGIAR Research Program on Livestock…
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‘I eat tilapia every day’: Farmers in Timor-Leste achieve higher aquaculture production
16.09.22-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
WorldFish and the Ministry of Agriculture and Fisheries (MAF) provide technical support and guidance…
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Leveraging the expertise of institutions in East Malaysia for a sustainable aquatic food system
16.09.22-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
East Malaysia, separated from Peninsular Malaysia by the South China Sea, comprises the Borneo state…
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ASEAN-CGIAR regional program being submitted to the 44th AMAF meet
14.09.22-
Food security
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Nutrition, health & food security
After being successfully presented at the Special Senior Officials Meeting of the ASEAN Ministers on…
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From Green Super Rice to green agriculture: Reaping the promise of functional genomics research
13.09.22-
Food security
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Nutrition, health & food security
To enhance crop production in a sustainable manner, Green Super Rice (GSR) was proposed as…
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Galvanizing Food Systems Transformation in South Asia
12.09.22-
Nutrition, health & food security
New Initiative builds on CGIAR’s collective strengths and brings together stakeholders to address …
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Challenging barriers to capturing accurate data on food intake in Kenyan populations
12.09.22-
Nutrition, health & food security
Do you think you will be able to remember everything you ate and drank in…
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Experts call for cross-sectoral collaboration to tackle disease risks in changing food systems
12.09.22-
Food security
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Nutrition, health & food security
The rapid transformation of food systems is creating unintentional infectious disease risks that wil…
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Public-private-partnership tilapia hatcheries grow from two to four, increasing access to fingerlings in Timor-Leste
09.09.22-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Two new public-private-partnership (PPP) model hatcheries are being established in Timor-Leste—one…
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Game-changing digital tool galvanizes smallholder rice farming in Mali
07.09.22-
Climate adaptation & mitigation
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Environmental health
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Food security
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Poverty reduction, livelihoods & jobs
Climate change has made risks in agriculture more complex, but decision-support tools empower farmer…
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Legumes: a superfood for people and soils
06.09.22-
Nutrition
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Poverty reduction, livelihoods & jobs
ICARDA is grateful to the Government of India (ICAR), IFAD, OFID, the Crop Trust, and…
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Celebrating 25 years of bean research in Africa
05.09.22-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Kigali, 5 September 2022 - For 25 years, the Pan Africa Bean Research Alliance (PABRA) has…
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Exploring measures to curb the spread of African swine fever in northeast India
05.09.22-
Food security
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Nutrition, health & food security
Experts in India met at a recent regional workshop held on 8 July 2022 in…
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Timor-Leste Prime Minister advocates for aquaculture development at tilapia harvesting ceremony
01.09.22-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
On a sunny day in Leohitu, Timor-Leste, fish farmer Marcos Ramos stood up to share his aquacultur…
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The response to the global food crisis must address the needs of women and girls
31.08.22-
Food security
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Gender equality
The response to the global food crisis must address the needs of women and girls…
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