Publications
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From fruit growth to ripening in plantain: a careful balance between carbohydrate synthesis and breakdown
05.05.22-
Environmental health & biodiversity
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Nutrition, health & food security
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Spatio-temporal patterns and risk factors of foot-and-mouth disease in Malawi between 1957 and 2019
04.05.22-
Food security
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Nutrition, health & food security
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Adaptation and Valorization of Entrepreneurship in Irrigated Agriculture: Nutrition Mainstreaming - AVENIR Project
01.05.22-
Nutrition, health & food security
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Projet d’Adaptation et de Valorisation Entrepreneuriale en Irrigation Rural & agricole: Intégration de la Nutrition - AVENIR project
01.05.22-
Nutrition, health & food security
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Tissue necrosis prevention during shoot multiplication of coconut
01.05.22-
Climate adaptation & mitigation
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Nutrition, health & food security
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A chromosome-level reference genome of Ensete glaucum gives insight into diversity and chromosomal and repetitive sequence evolution in the Musaceae
30.04.22-
Biodiversity
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Nutrition, health & food security
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Diversity of Tartary Buckwheat (Fagopyrum tataricum) landraces from Liangshan, Southwest China: Evidence from morphology and SSR markers
24.04.22-
Environmental health & biodiversity
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Nutrition, health & food security
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Diversity and traditional use knowledge of medicinal plants among communities in the South and South-Eastern zones of the Tigray Region, Ethiopia
18.04.22-
Nutrition, health & food security
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From policy to practice: An assessment of biosecurity practices in cattle, sheep and goats production, marketing and slaughter in Baringo County, Kenya
14.04.22-
Health
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Impact of seed system interventions on food and nutrition security in lowand middle-income countries: A scoping review
14.04.22-
Environmental health & biodiversity
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Nutrition, health & food security
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Scaling readiness of biofortified root, tuber, and banana crops for Africa
07.04.22-
Nutrition, health & food security
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Cost-effective cassava processing: case study of small-scale flash-fryer reengineering
07.04.22-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
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Understanding how food safety risk perception influences dietary decision making among women in Phnom Penh, Cambodia: A qualitative study
06.04.22-
Health
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Breedbase: a digital ecosystem for modern plant breeding
06.04.22-
Big data
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Nutrition, health & food security
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Strengthening global health security by improving disease surveillance in remote rural areas of low-income and middle-income countries
06.04.22-
Health
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Was a government policy able to smooth a fractured agri-food value chain during a COVID-19 lockdown?
01.04.22-
Nutrition, health & food security
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Digital Agriculture Profile: Ethiopia
01.04.22-
Nutrition, health & food security
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India’s self-sufficiency policies for pulses and their implications for Myanmar
31.03.22-
Food security
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Poverty reduction, livelihoods & jobs
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