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The Nation: Why we need to invest in sustainable food systems
CGIAR24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
CGIAR17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
CGIAR12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
CGIAR12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
CGIAR18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
CGIAR14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Agroecological management of fall armyworm: Africa, South Asia and South America
World Agroforestry (ICRAF)31.08.20-
Biodiversity
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Food security
When fall armyworm first arrived on the African continent in 2016, the potential loss of…
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Rising fodder shortage prompts release of two pearl millet varieties with superior and higher forage in south India
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)28.08.20-
Biodiversity
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Health
Two pearl millet varieties with 7.0% and 5.4% higher green forage yields as compared to…
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Potato diversity leads to economic gain in Uganda
CGIAR Genebank Platform27.08.20-
Biodiversity
The genebank of the International Potato Centre (CIP) holds more than 6000 accessions of potatoes…
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Which tree, where in Nepal? Mapping for the national agroforestry policy
World Agroforestry (ICRAF)27.08.20-
Biodiversity
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Environmental health
Researchers have used different geospatial datasets of land, soil, climate and topography to model, …
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What does it take to change the Earth? India’s National Agroforestry Policy and beyond
World Agroforestry (ICRAF)24.08.20-
Biodiversity
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Poverty reduction, livelihoods & jobs
In 2014, India became the first country in the world to adopt a national agroforestry policy.…
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Discussions on propelling India towards biofuel sees calls for more R&D
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)21.08.20-
Biodiversity
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Health
ICRISAT’s efforts in feedstocks development appreciated on World Biofuel Day India has made good p…
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WorldFish climate change leader Essam Yassin Mohammed seeks a systems approach for resilient aquatic foods
WorldFish20.08.20-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Nutrition
Marine and freshwater resources provide a lifeline for millions of impoverished people around the wo…
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Tree roots reduce landslide risk
World Agroforestry (ICRAF)19.08.20-
Biodiversity
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Environmental health
Researchers in Indonesia provide evidence of suitability of tree species in preventing landslides. &…
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How many trees does a healthy watershed need?
World Agroforestry (ICRAF)17.08.20-
Biodiversity
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Environmental health
Indonesian spatial-planning law prescribes that every district needs to have 30% forest cover to sec…
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‘Data streaming from the spectrometer’: a new dawn for soil assessments
World Agroforestry (ICRAF)13.08.20-
Biodiversity
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Environmental health
For over two decades, the Soils Theme of World Agroforestry (ICRAF) in collaboration with partners…
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Launch of the ICRISAT Annual Report 2019
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)07.08.20-
Biodiversity
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Environmental health
2019 was a year of many firsts… And we are glad to have rolled out…
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Welcoming Leigh Ann Winowiecki as Leader of the Land Health Decisions Theme
World Agroforestry (ICRAF)03.08.20-
Biodiversity
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Food security
Dr Leigh Ann Winowiecki has been appointed the new Theme Leader for Land Health Decisions…
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Termitomyces: exploring the world’s most mysterious mushroom
World Agroforestry (ICRAF)03.08.20-
Biodiversity
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Food security
Researchers are readying to shine light on the world’s ‘dark matter’ — fungi — and…
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COVID-19 and food security | Limiting the impact of the crisis on rice value chains in West Africa
AfricaRice30.07.20-
Biodiversity
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Environmental health
Abidjan, Côte d’Ivoire, 30 July 2020 -- Rice plays a strategic role in food…
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Investments in agricultural development: quantifying the socio-political and climate-change risks
World Agroforestry (ICRAF)29.07.20-
Biodiversity
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Climate adaptation & mitigation
Scientists have created a computer model that can estimate risks for agricultural development projec…
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Farmers’ experience and ecological knowledge proven valuable against land degradation in Mali
World Agroforestry (ICRAF)24.07.20-
Biodiversity
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Environmental health
A study by scientists from World Agroforestry (ICRAF) in Mopti, Segou and Sikasso, located in cent…
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Expert-assisted Decision Analysis supports agroforestry in Viet Nam
World Agroforestry (ICRAF)20.07.20-
Biodiversity
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Environmental health
Selecting appropriate practices for specific locations that are aligned with the needs, values and p…
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How to feed a growing global population in the midst of a climate crisis
World Agroforestry (ICRAF)17.07.20-
Biodiversity
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Food security
We have all heard the figures: by 2050, the world’s population is expected to increase…
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