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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hungerÂ
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Filters
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Monitoring safeguards at the community-level: are we delivering good or bad change?
02.06.20-
Biodiversity
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Environmental health
Imagine this scenario: an indigenous people’s organization (IPO) in the Philippines withdrawing it…
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Science and tradition: how indigenous communities manage forests
30.05.20-
Biodiversity
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Poverty reduction, livelihoods & jobs
Imagine a sustainable community-based forest management system — payment for ecosystem services  
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Solutions in nature: promoting the efficacy of indigenous medicinal plants
25.05.20-
Biodiversity
Over the centuries, earth’s biological diversity has played a crucial role in the development and…
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Preserving the legacy of biodiversity
21.05.20-
Biodiversity
Seed security is the first step towards food security. The International Maize and Wheat Improvement…
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10 ways to enhance Andean agrobiodiversity during COVID-19 and climate change
21.05.20-
Biodiversity
At the International Potato Center (CIP), World Biodiversity Day has special meaning for our work,…
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Collecting, conserving, and deploying agrobiodiversity to support dryland communities
21.05.20-
Biodiversity
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Climate adaptation & mitigation
Agrobiodiversity is the genetic variety and variability of animals, plants, and micro-organisms that…
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Champion Pollinators on World Bee Day 2020
19.05.20-
Biodiversity
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Food security
Around 75% of the world’s food crops depend entirely or in part on animal pollination…
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Could bamboo-based agroforestry systems be the latest kind of climate smart agriculture?
18.05.20-
Biodiversity
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Poverty reduction, livelihoods & jobs
Bamboo is not just this new hipster material used for producing alternative clothes. Bamboo can…
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How do you feel about agroforestry?
12.05.20-
Biodiversity
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Poverty reduction, livelihoods & jobs
Over the last five decades of agroforestry research, only a handful of studies have investigated…
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What makes an integrated development plan truly integrated?
08.05.20-
Biodiversity
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Gender equality
When the Turkana County Government in Kenya partnered with the Stakeholder Approach to Risk-Informe…
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Registration systems for farmers’ varieties: Ongoing policy dialogues and experiences from the field
06.05.20-
Biodiversity
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Gender equality
Why haven’t farmers’ varieties yet found a place in national and global seed markets? And…
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Improving small-scale crop production using evidence-based soils agronomy
05.05.20-
Biodiversity
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Food security
Small-scale farming is the main food security contributor in Sub-Saharan Africa. However, owing to c…
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STOP COVID-19 CRISIS MORPHING INTO A FOOD CRISIS : SUPPORT TO AFRICA’s RICE SECTOR
05.05.20-
Big data
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Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Introduction The world is facing unprecedented challenges caused by the coronavirus pandemic (COVID-…
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How trees and water fuel sustainable communities
30.04.20-
Biodiversity
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Climate adaptation & mitigation
This podcast will take you into the underground river hidden beneath the karst ecosystem and…
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Flexible farming preserves potato diversity… for now
29.04.20-
Biodiversity
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Food security
A detailed survey of mountain communities in Peru has revealed that farmers are adjusting to…
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Is a pandemic the time to think about genebanks?
24.04.20-
Biodiversity
Reasons to consider seeds in the time of the coronavirus Perhaps you think that the…
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Reimagining ecosystem-based adaptation practices based on community priorities and preferences in The Gambia
24.04.20-
Biodiversity
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Climate adaptation & mitigation
The findings of the Millennium Ecosystem Assessment Report of 2005 have changed the global percept…
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A post-Covid19 future requires foresight to build back planetary health
22.04.20-
Biodiversity
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Climate adaptation & mitigation
Throughout history, nothing has killed more human beings than infectious disease. Despite humanity 
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