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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Filters
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Malian farmers garner benefits of breeding initiatives, despite pandemic
26.03.21-
Food security
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Health
EU-APSAN-Mali project makes great strides in first year. More than 80,000 farmers, seed and grain…
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Building seed business hubs around women and youth in Tanzania
26.03.21-
Gender equality
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Health
Working with private seed companies, ICRISAT is helping integrate more women and youth into seed…
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Food systems approach key to balancing biodiversity, livelihoods
26.03.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
A food systems approach led the extraordinary recovery of hilsa fish stocks while boosting the…
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Building resilient aquatic food livelihoods in Myanmar
24.03.21-
Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
WorldFish researchers are working alongside small-scale aquatic food producers and value chain actor…
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UK Minister Lord Ahmad visits ICRISAT, discusses climate action
19.03.21-
Food security
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Health
Lord Tariq Ahmad, Minister of State for South Asia and the Commonwealth in the UK…
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The European Commission hopes for greater collaboration to improve food and nutrition security
19.03.21-
Health
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Poverty reduction, livelihoods & jobs
Delegates from the European Commission to Mali expressed interest in exploring new opportunities for…
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Watershed interventions provide groundwater access all year through
19.03.21-
Environmental health
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Health
Water conservation structures in Anantapuramu: A check dam (L) constructed in Kondampalle village, A…
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ILRI scientist Hung Nguyen-Viet discusses his experiences with the WHO team investigating COVID-19 origins
19.03.21-
Health
Hung Nguyen-Viet, co-leader of the Animal and Human Health program at the International Livestock Re…
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WorldFish opens Bangladesh’s first aquatic animal disease diagnostic lab
18.03.21-
Big data
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Biodiversity
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Environmental health
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Health
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Poverty reduction, livelihoods & jobs
While aquaculture is a growing industry in Bangladesh, prevailing disease outbreaks in farmed fish a…
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Beyond social-ecological traps: Pathways to a sustainable future
18.03.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
The artist John Olsen is known for his depictions of Australian landscapes through rich paths…
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Innovating Zambia’s aquaculture sector boosts food security
17.03.21-
Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Aquatic foods caught and harvested in inland waters have long been an important part of…
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Pest management requires holistic solutions to mobile challenges
15.03.21-
Health
Smallholder farming produces 50% of the world’s food and holds great promise for strengthening g…
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Low-cost technology boosts women’s livelihoods amidst pandemic in Bangladesh
11.03.21-
Big data
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Through disruption to aquatic food value chains, the COVID-19 pandemic has jeopardized the livelihoo…
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‘Bringing a change’ in women’s equitable involvement in aquaculture
09.03.21-
Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
This blogpost highlights 2020 research outputs of the WorldFish gender theme as part of the…
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6 aquatic food system innovations transforming women’s livelihoods
08.03.21-
Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
WorldFish’s Global Lead for Nutrition and Public Health, Aquatic Food Systems, and Vice Chair of…
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African women join forces to overcome COVID-19 challenges in aquatic food systems
05.03.21-
Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Across Africa, women working in aquatic food value chains are banding together to support their…
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Savings groups support women’s financial independence during COVID-19 in Bangladesh
04.03.21-
Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Already suffering from climate disasters and persistent floods, Bangladesh’s coastal communities w…
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Gender assumptions harm progress on climate adaption and resilience, new study finds
04.03.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Outdated assumptions around gender continue to hinder effective and fair policymaking and action f…
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