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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Filters
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Food systems transformation: Uneven data, gaps hinder cross-country learning and comparison
29.10.19-
Health
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Nutrition
A common set of food system indicators used across countries and over time would allow…
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Africa Day for Food and Nutrition Security 2019: Making progress one byte at a time
29.10.19-
Food security
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Nutrition
To celebrate this year’s Africa Day for Food and Nutrition Security (Oct. 30), here is a blog…
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Towards sustainable food system transformation in the Global South
29.10.19-
Health
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Nutrition
At a side event during the October 2019 Committee on World Food Security meeting in…
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Voices from the field: Supporting healthy food environments in India
29.10.19-
Health
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Nutrition
Rates of overweight and obesity are rising at an alarming rate in India, especially among…
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IMMANA announces research grant call for applications
29.10.19-
Nutrition
The Innovative Methods and Metrics for Agriculture and Nutrition Actions (IMMANA) program has announ…
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Sorghum flour with high shelf life hits Nigerian markets
25.10.19-
Food security
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Nutrition
In a first-of-its-kind enterprise in Nigeria, a large-scale flour mill has come up with processed…
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Blue maize is all the rage, but are consumers willing to pay?
17.10.19-
Nutrition
Step into supermarkets or restaurants in Mexico City and surrounding towns and you might see…
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Nobel Economics Prize: Experiment-based research to reduce hunger, malnutrition, and global poverty
17.10.19-
Gender equality
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Nutrition
I am delighted to congratulate Abhijit Banerjee, Esther Duflo, and Michael Kremer on winning this…
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Matching local knowledge with science to promote regreening
16.10.19-
Food security
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Nutrition
Training farmers in tree-nursery establishment and management is a critical, nature-based solution t…
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Global Report on Food Crises mid-year update tracks world’s food insecurity hotspots
15.10.19-
Food security
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Nutrition
For the past three years, the number of people around the world in urgent need…
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CGIAR centers push recommendations for CFS Voluntary Guidelines on Nutrition and Diets
15.10.19-
Food security
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Nutrition
Placing the Global South front and center Among the critical conversations had at the recently…
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Understanding what impacts last, after the project ends
08.10.19-
Nutrition
Development projects set out to better understand and find ways to improve outcomes for people…
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Sustainable livestock systems for sustainable lives
08.10.19-
Food security
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Nutrition
Paul Cezanne, Still Life with Bread and Eggs. This month, in a new issue of…
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Confused about the meat/milk/diet wars? That’s OK. It’s complicated. And poorly fact-checked. And under-studied.
07.10.19-
Nutrition
All illustrations by Japanese graphic artist Zenji Funabashi. Just in time to add fuel to…
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India establishes separate ministerial livestock portfolio, a sector outperforming crop agriculture
05.10.19-
Food security
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Nutrition
All illustrations by Bengali artist Jamini Roy, 1887–1972. ‘The creation of a separate ministeri…
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Incorporating prevention into community-based management of acute malnutrition: Insights from Mali and Burkina Faso
04.10.19-
Health
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Nutrition
Globally, 52 million children suffer from acute malnutrition. Children with moderate acute malnutrit…
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Crunching IFPRI data to build research capacity in Papua New Guinea
03.10.19-
Health
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Nutrition
One of IFPRI’s most important pillars is capacity building, which includes training students and g…
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Locally-grown fruits and vegetables can improve diets of rural women in India
30.09.19-
Gender equality
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Nutrition
Malnutrition, including micronutrient deficiency, is especially acute among women in India. In Mahar…
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