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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Aquatic foods are essential for sustainable healthy diets, says UN Nutrition
17.05.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Aquatic foods are key to transforming global food systems in support of sustainable and healthy…
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Water and cross-sectoral collaboration are key to food system transformations
14.05.21-
Environmental health
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Food security
At a series of dialogues convened as part of the UNFSS preparatory process, experts argued…
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Solar for all: Enhancing access to affordable and sustainable solar-powered irrigation
08.05.21-
Environmental health
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Food security
Around 2 billion people globally are food insecure. Yet strategies to reduce chronic hunger and…
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Community participation: greening the Aba Gerima watershed in Ethiopia
05.05.21-
Biodiversity
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Food security
The rolling plains of the Aba Gerima watershed cover the upper portion of Lake Tana…
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Co-creating a Theory of Change for the Genebank Initiative
03.05.21-
Biodiversity
A new online process that enabled the Initiative Design Team (IDT) with a large group…
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WorldFish Science Director Prof. Eddie Allison named among world’s top cited
29.04.21-
Big data
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Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Prof. Eddie Allison, WorldFish’s interim director of science and research, was named in the worl…
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New project to recharge aquifers and cut water use in agriculture by 30 percent
23.04.21-
Climate adaptation & mitigation
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Environmental health
The International Maize and Wheat Improvement Center (CIMMYT) announced a new three-year public–pr…
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Earth Day 2021: Restoring agriculture to transform food systems
22.04.21-
Environmental health
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Food security
BY CLAUDIA RINGLER COVID-19 may have forced the 50th anniversary of Earth Day to be commemorated o…
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Earth Day 2021: Understanding the role of gender in building healthier soils
22.04.21-
Environmental health
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Gender equality
Maintaining healthy soils is crucial to long-term agricultural sustainability and food security – …
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Restoring agriculture to transform food systems
22.04.21-
Environmental health
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Food security
COVID-19 may have forced the 50th anniversary of Earth Day to be commemorated online last year,…
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Understanding basic gender concepts
21.04.21-
Biodiversity
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Environmental health
Gender concepts have evolved over the years. Old concepts have been refined or replaced with…
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The Agricultural Goldmines of Deserts
21.04.21-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Nutrition
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Poverty reduction, livelihoods & jobs
Covering about one-third of global land surface, deserts are characterized by little to no rainfall,…
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Researchers lobby for seed banks to ensure diversity, food security
21.04.21-
Biodiversity
In Kenya, Uganda and Tanzania, research found that climate change has led to increased pests…
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Using Wild Relatives to Toughen up Staple Crops
18.04.21-
Biodiversity
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Climate adaptation & mitigation
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Food security
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Gender equality
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Nutrition
Crop wild relatives (CWR) are the ancient ancestors of our domesticated crops. Because they have…
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Charting new ‘sustainable agricultural pathways’ in Brazil
17.04.21-
Environmental health
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Food security
Originally published as a blog in CoSAI news. Brazil is a large country spanning several…
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Tana Lala-Pritchard awarded 2020 Distinguished Alumna by Alpha Chi National Honor Society
14.04.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
WorldFish executive director of Strategy, Innovation, and Communications, Tana Lala-Pritchard, is…
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Gender mainstreaming in research – from design to measurement – made easy
13.04.21-
Biodiversity
Ever wonder how to integrate gender into your research? In this blog, Alliance gender researchers…
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Guidelines support COVID-safe fish transporting
11.04.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Approximately 200 metric tons of live fish are transported to markets every day in Bangladesh.…
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