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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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WorldFish opens Bangladesh’s first aquatic animal disease diagnostic lab
18.03.21-
Big data
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Biodiversity
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Environmental health
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Health
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Poverty reduction, livelihoods & jobs
While aquaculture is a growing industry in Bangladesh, prevailing disease outbreaks in farmed fish a…
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Beyond social-ecological traps: Pathways to a sustainable future
18.03.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
The artist John Olsen is known for his depictions of Australian landscapes through rich paths…
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Public and Private Partnerships improve smallholder farmer fortunes in Babati, Tanzania
17.03.21-
Biodiversity
The Alliance joins efforts to improve soil fertility and agricultural output in Tanzania.…
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Innovating Zambia’s aquaculture sector boosts food security
17.03.21-
Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Aquatic foods caught and harvested in inland waters have long been an important part of…
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Watershed interventions provide groundwater access all year through
17.03.21-
Environmental health
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Food security
In the semi-arid tropics water is a precious resource that often does not trickle down…
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Solar or diesel? Unlocking groundwater’s potential in sub-Saharan Africa
17.03.21-
Climate adaptation & mitigation
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Environmental health
Solar-powered groundwater irrigation has numerous advantages over diesel in boosting the productivit…
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Women Custodians Safeguard the Future of Our Food
16.03.21-
Biodiversity
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Gender equality
The Andean region is the center of origin of many nutritious, diverse foods, including native…
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Predicting economic impact from restoring forests and landscapes: lessons from Ethiopia
15.03.21-
Environmental health
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Food security
In a world where the well-being of 3.2 billion people is undermined by the degradation…
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Shared waters and data exchange – the gap between principle and practice
15.03.21-
Environmental health
Exchanging data across borders in transboundary basins is key to averting disasters, managing risks,…
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Collective effort, irrespective of gender, need of the day for better, safer workplaces for women
12.03.21-
Environmental health
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Gender equality
Gender parity cannot be achieved by putting the onus of it on one gender; joint…
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Low-cost technology boosts women’s livelihoods amidst pandemic in Bangladesh
11.03.21-
Big data
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Through disruption to aquatic food value chains, the COVID-19 pandemic has jeopardized the livelihoo…
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‘Bringing a change’ in women’s equitable involvement in aquaculture
09.03.21-
Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
This blogpost highlights 2020 research outputs of the WorldFish gender theme as part of the…
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6 aquatic food system innovations transforming women’s livelihoods
08.03.21-
Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
WorldFish’s Global Lead for Nutrition and Public Health, Aquatic Food Systems, and Vice Chair of…
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Challenging our understanding of women and natural resources
08.03.21-
Environmental health
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Gender equality
We may have moved some way from the technocratic management of natural resources. But, more…
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Revival of groundnut production continues to change lives of smallholder farmers in Northern Nigeria
05.03.21-
Environmental health
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Gender equality
In a remarkable turnaround, farmers in Northern Nigeria organized themselves into innovation platfor…
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In her words: one woman fighting COVID-19 in Nairobi
05.03.21-
Biodiversity
This International Women’s Day, we spoke with Elizabeth Nduta Njeri, a community health volunteer …
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Gender assumptions harm progress on climate adaption and resilience, new study finds
04.03.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Outdated assumptions around gender continue to hinder effective and fair policymaking and action f…
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WorldFish announces leadership team to guide 2030 strategy on aquatic food systems
03.03.21-
Big data
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Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
WorldFish has announced a new, restructured leadership team to guide the implementation of its …
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