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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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International Day for Biological Diversity 2025: Agrobiodiversity for People and Planet
13.05.25Photo credit: Investigación para Entorno Alimentario y Comportamiento del Consumidor. CIAT/Juan Pab…
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Unlocking the power of the genome: A leap towards enhanced food nutrition security and species conservation
04.04.24-
Health
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Nutrition, health & food security
Recent advancements have made studying genes more accessible and cost-effective. This progress opens…
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ICRISAT Welcomes New Chapter as International Year of Millets Concludes
03.04.24-
Food security
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Nutrition, health & food security
Food and Agriculture Leaders Commit to Continued Collaboration The International Crops Research Inst…
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ScalA-PB: Peace, Sustainability and Agricultural Success in Your Hands
03.04.24-
Nutrition, health & food security
Inspired by the urgency of addressing current challenges, the ZALF Institute together with the Biove…
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Cultivating Hope in Vulnerable Lands – Unleashing the Agricultural Potential of Grasspea in the Char Areas of Bangladesh
02.04.24-
Nutrition, health & food security
Bangladesh's Char areas, situated within the vast delta formed by the Ganges-Brahmaputra-Meghna rive…
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2024 Student grant scheme winners in Viet Nam
02.04.24-
Nutrition, health & food security
The CGIAR Research Initiative on Sustainable Healthy Diets through Food Systems Transformation (SHiF…
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Taking a closer look at fruit & vegetable intake in Benin and Sri Lanka
27.03.24-
Nutrition, health & food security
A balanced diet rich in fruit and vegetables is key to preventing malnutrition and diseases…
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Unveiling diet and food environment challenges for Vietnamese adolescents
27.03.24-
Nutrition, health & food security
Food environments are rapidly changing in low- and middle-income countries posing complex challenges…
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Effective data management is a game changer for smallholder sheep and goat breeding programs
27.03.24-
Nutrition, health & food security
In Ethiopia, an innovative and easy-to-use digital tool (DTREO) has helped Community-Based Breeding …
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UPLB, KOICA, IRRI and Key Institutions to establish agri-genomics facilities to support national competitiveness
26.03.24-
Food security
LOS BAÑOS, Laguna (26 March 2024) - The growth of state-of-the-art agricultural genomics research a…
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IRRI-Government of Odisha partnership to strengthen state’s specialty rice segment
26.03.24-
Food security
(Photo: A cafeteria featuring biofortified rice varieties in Odisha) ODISHA, India (March 16, 2023) …
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For women farmers, by women farmers: Facilitating timely access to quality inputs and services through women farmer service centers
25.03.24-
Food security
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Gender equality
The gender gap in access to inputs has affected productivity in agriculture for the longest…
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IRRI-NARI agreement will revitalize Papua New Guinea’s rice industry
25.03.24-
Food security
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Poverty reduction, livelihoods & jobs
MOROBE PROVINCE, Papua New Guinea (21 March 2024) - The International Rice Research Institute (IRRI)…
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FRESH participates in 9th Joint Multisectoral Nutrition Review (JMNR) in Tanzania
22.03.24-
Nutrition, health & food security
From October 25-26, 2023, the CGIAR Research Initiative on Fruit and Vegetables for Sustainable Heal…
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Scientists reflect on the design and implementation of the CGIAR One Health Initiative
22.03.24-
Health
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Nutrition, health & food security
In a new research article published in the journal One Health (Mar 2024), the lead…
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REMET-Rice Project supports joint training on soil spectroscopy for BSWM, UPLB, and IRRI scientists
20.03.24-
Food security
LOS BAÑOS, Laguna (16 March 2024) – Scientists from the Philippine Department of Agriculture Bure…
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Open-access agrifood system data from 4,000 households across Bangladesh, India, and Nepal
20.03.24-
Big data
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Climate adaptation & mitigation
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Food security
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Gender equality, youth & social inclusion
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Nutrition
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Nutrition, health & food security
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Youth
South Asia, home to one quarter of the global population, faces issues such as poverty,…
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CGIAR scientists propose framework to mainstream gender into One Health research
20.03.24-
Health
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
One Health research and intervention outcomes are strongly influenced by gender dynamics. Women, men…
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Promoting rice field fisheries in the Cambodian Mekong Delta
20.03.24-
Adaptation
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Climate adaptation & mitigation
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Nutrition, health & food security
In partnership with the Fisheries Administration (FiA) and GIZ, WorldFish recently conducted an expo…
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