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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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International Day for Biological Diversity 2025: Agrobiodiversity for People and Planet
13.05.25Photo credit: Investigación para Entorno Alimentario y Comportamiento del Consumidor. CIAT/Juan Pab…
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Farm-level cultivation of Golden Rice now at transplanting stage
02.08.22-
Food security
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Health
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Nutrition
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Nutrition, health & food security
The initial farm-level cultivation of Golden Rice is now taking place on 40 hectares this…
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Agri-Nutrition Learning with the Happy Family Board Game
22.07.22-
Nutrition
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Nutrition, health & food security
It is said that adults learn best by practice. Practical learning coupled with real life…
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Improving Rural Nutrition Security with Nigeria’s Women in Agriculture Program
21.07.22-
Gender equality
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Nutrition
In Nigeria, women play key roles in food and nutrition security through their contributions to…
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LAUNCHED! - F2R-CWANA Offers the World a Head Start in Climate Adaptation
20.07.22-
Climate adaptation & mitigation
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Food security
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Nutrition
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Poverty reduction, livelihoods & jobs
The Initiative capitalizes on climate-smart innovation, biodiversity, and natural resources from a d…
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IRRI and AGRA strengthen partnership to address Africa's food security
05.07.22-
Climate adaptation & mitigation
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Food security
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Gender equality
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Gender equality, youth & social inclusion
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Health
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Nutrition
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Nutrition, health & food security
27 June 2022, Nairobi - International Rice Research Institute (IRRI) Director General Dr. Jean Bali…
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Launching workshop of new research initiative to address challenges facing Mali’s small ruminant value chain
09.06.22-
Climate adaptation & mitigation
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Gender equality
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Nutrition
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Poverty reduction, livelihoods & jobs
Livestock farming is practiced by at least 80% of the rural population and plays a…
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Banana improvement project meets to celebrate the first new cooking Banana varieties in Tanzania
30.05.22-
Health
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Nutrition
Arusha, Tanzania, 23 May 2022. After a two-year lockdown, an international team of banana researche…
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Improving fruit and vegetable consumption will require a holistic approach
23.05.22-
Nutrition
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Nutrition, health & food security
“Eat more fruit and vegetables.” This is a common refrain, spoken by everyone from doctors…
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SEEDS FOR LIFE: Climate proofing future food systems with the new ICARDA Morocco genebank
09.05.22-
Food security
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Nutrition
The new ICARDA Morocco genebank is supported by the Kingdom of Morocco, CGIAR Genebank Platform,…
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New research offers insights on bridging the gap between policy and reality in Kenya’s informal milk sector
14.04.22-
Health
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Nutrition
Effective communication and constructive dialogue on inclusive ways forward between policy-makers an…
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Promoting nutrient-rich fish powder innovation for improved diets in Myanmar and Zambia
12.04.22-
Food security
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Nutrition
WorldFish convened researchers, practitioners and government ministers to launch its innovative nutr…
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Sustaining aquaculture development in Egypt and the Middle East through partnerships with US Soy Export Council
08.04.22-
Food security
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Nutrition
WorldFish’s Fish for Africa Innovation Hub (FAIH) in Abbassa, Egypt has been mobilizing regional a…
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A Green Light for Desert Farming Collaboration
04.04.22-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Nutrition
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Poverty reduction, livelihoods & jobs
At a High Level KIADPAI/CGIAR side-event during the 7th International Date Palm Conference in Abu…
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WorldFish pilots last-mile feed business models to boost aquaculture in Zambia
31.03.22-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Smallholder fish farmers in Zambia face a myriad of challenges, but one of their biggest…
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Championing equitable aquatic food systems at the 2022 One Ocean Summit
11.03.22-
Climate adaptation & mitigation
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Nutrition
The 2022 One Ocean Summit convened global policymakers to discuss translating commitments into tangi…
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Shaping a gender-inclusive COVID-19 response in aquatic food systems
09.03.22-
Food security
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Nutrition
COVID-19 mitigation measures created unique challenges along gendered lines, and inclusive policy re…
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In the Spotlight: Afrina Choudhury
02.03.22-
Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Afrina Choudhury is a senior gender specialist and research fellow at WorldFish as well as…
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WorldFish spotlights resilient aquatic food systems at the Healthy Oceans Tech and Finance Forum
01.03.22-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
At last month’s Healthy Oceans Tech and Finance Forum hosted by the Asian Development Bank,…
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