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Using growth and transpiration phenotyping under controlled conditions to select water efficient banana genotypes
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

26.03.19
- Climate adaptation & mitigation
- Food security
- Nutrition
The 4p1000 initiative: Opportunities, limitations and challenges for implementing soil organic carbon sequestration as a sustainable development strategy
CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)

23.03.19
- Climate adaptation & mitigation
- Food security
Assessing household food insecurity experience in the context of deforestation in Cameroon
World Agroforestry (ICRAF)

21.03.19
- Food security
- Nutrition
How to Effectively Enhance Sustainable Livelihoods in Smallholder Systems: A Comparative Study from Western Kenya
World Agroforestry (ICRAF)

21.03.19
- Food security
- Poverty reduction, livelihoods & jobs
Strengths and limitations of computer assisted telephone interviews (CATI) for nutrition data collection in rural Kenya
World Agroforestry (ICRAF)

21.03.19
- Biodiversity
- Nutrition
Reaching the Unreached: School-on-the-air on Climate-Smart Agriculture (SOA-CSA) in Cagayan Valley
CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)

21.03.19
- Climate adaptation & mitigation
- Food security
Evaluating Diverse Solar Irrigation Systems for their Scalability in India
CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)

19.03.19
- Climate adaptation & mitigation
- Food security
Technologies for African Agricultural Transformation (TAAT) Aquaculture Compact
CGIAR Research Program on Fish

11.03.19
- Food security
Using participatory rural appraisal to investigate food production, nutrition and safety in the Tanzanian dairy value chain
International Livestock Research Institute (ILRI)

11.03.19
- Health
- Nutrition
Social seed networks and climate change adaptation in East Africa
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

08.03.19
- Climate adaptation & mitigation
- Food security
Recetas con frijol tepari: Recetas locales Guatemaltecas con frijol tepari
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

06.03.19
- Health
- Nutrition
National plan for improving seed potato in Georgia
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

01.03.19
- Food security
- Poverty reduction, livelihoods & jobs
2019 Annual review and planning meeting of BASICS project
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

01.03.19
- Food security
- Nutrition
Horticultural biodiversity to attain sustainable food and nutrition security
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

27.02.19
- Nutrition, health & food security
Trade and the equitability of global food nutrient distribution
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

20.02.19
- Nutrition, health & food security
Leveraging neglected and underutilized plant, fungi, and animal species for more nutrition sensitive and sustainable food systems
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

20.02.19
- Biodiversity
- Nutrition, health & food security
Open Source for seeds and genetic sequence data: Practical experience and future strategies
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

19.02.19
- Climate adaptation & mitigation
- Food security
Chaaper pona (Overwintered fry)
CGIAR Research Program on Fish

16.02.19
- Food security

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Publications

Filters

Using growth and transpiration phenotyping under controlled conditions to select water efficient banana genotypes

The 4p1000 initiative: Opportunities, limitations and challenges for implementing soil organic carbon sequestration as a sustainable development strategy

Assessing household food insecurity experience in the context of deforestation in Cameroon

How to Effectively Enhance Sustainable Livelihoods in Smallholder Systems: A Comparative Study from Western Kenya

Strengths and limitations of computer assisted telephone interviews (CATI) for nutrition data collection in rural Kenya

Reaching the Unreached: School-on-the-air on Climate-Smart Agriculture (SOA-CSA) in Cagayan Valley

Evaluating Diverse Solar Irrigation Systems for their Scalability in India

Technologies for African Agricultural Transformation (TAAT) Aquaculture Compact

Using participatory rural appraisal to investigate food production, nutrition and safety in the Tanzanian dairy value chain

Social seed networks and climate change adaptation in East Africa

Recetas con frijol tepari: Recetas locales Guatemaltecas con frijol tepari

National plan for improving seed potato in Georgia

2019 Annual review and planning meeting of BASICS project

Horticultural biodiversity to attain sustainable food and nutrition security

Trade and the equitability of global food nutrient distribution

Leveraging neglected and underutilized plant, fungi, and animal species for more nutrition sensitive and sustainable food systems

Open Source for seeds and genetic sequence data: Practical experience and future strategies

Chaaper pona (Overwintered fry)