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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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International Day for Biological Diversity 2025: Agrobiodiversity for People and Planet
13.05.25Photo credit: Investigación para Entorno Alimentario y Comportamiento del Consumidor. CIAT/Juan Pab…
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Digital Twin of the Limpopo Basin advances with new prototype
05.07.24-
Environmental health & biodiversity
The idea of creating a complete virtual representation, or Digital Twin, of a natural system…
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Can Agroecology Lead To A Greener Future For Tea?
05.07.24-
Environmental health & biodiversity
Green tea, whose leaves come from the same tree as black tea, but undergo a…
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Searching for easy indicators for degraded tropical pastureland soils
05.07.24-
Environmental health & biodiversity
Habtamu Sibilu sets a dynamic cone penetrometer upright on a flat patch of grass. He…
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Supporting sustainable livestock value chains to restore large rangelands
05.07.24-
Environmental health & biodiversity
Rangelands are critical for biodiversity, ecosystem services, and the livelihoods of millions of pas…
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3rd International Agrobiodiversity Congress to be held in China
03.07.24-
Environmental health & biodiversity
Background In the context of the ongoing global food crisis, malnutrition and environmental degradat…
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Zimbabwe – Kenya country exchange: A learning opportunity to foster agroecological transitions
02.07.24-
Environmental health & biodiversity
The CGIAR Initiative on Agroecology works in eight countries of the Global South. From the…
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The simple tool bringing clarity to South African water systems
02.07.24-
Environmental health & biodiversity
Photo credit: Groundtruth In South Africa, a simple test using a 'clarity tube' that measures…
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Why Agriculture and Conservation Must Co-Exist
01.07.24-
Environmental health & biodiversity
Stepping Up for Agriculture and Conservation During the 26th Subsidiary Body on Scientific, Technica…
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AVENIR: A Sustainable Vision for Senegalese Agriculture
28.06.24-
Environmental health & biodiversity
During this session, Dr. Issa Ouedraogo - the Alliance's Country Representative for Senegal - presen…
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The high social and environmental costs of food in Kenya detailed in new research
24.06.24-
Environmental health & biodiversity
By Rachel Kibui, NATURE+ Special thanks to Dr. Rui Benfica, Senior Research Fellow, IFPRI and…
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Why are these Kenyan farmers embracing nature and biodiversity?
21.06.24-
Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
(Top photo: Some of Vigulu, Kenya’s farmers participating in NATURE+ (L-R): Elizabeth Anyoso, Nich…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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United for Land - Regenerative Grazing to Combat Desertification
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
By Mounir Louhaichi, Research Team Leader for Rangeland Ecology and Forages, ICARDA Through CGIAR's…
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Unveiling the Costs of Inaction to Control Land Degradation Vs Benefits of Taking Action
16.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
ICARDA’s innovative Analysis Pack for Economics of Land Degradation (APELD) tool, developed throug…
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Shared breeding pipelines improve dryland crops in sub-Saharan Africa
14.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
An innovative regional shared breeding approach is improving the cultivation and commercial viabilit…
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Business incubation program for climate resilience in agriculture: Youth entrepreneurs present their business models
12.06.24-
Adaptation
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Climate adaptation & mitigation
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Environmental health & biodiversity
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Mitigation
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Nutrition, health & food security
Phnom Penh, Cambodia (June 5, 2024) - The CGIAR Initiative on Asian Mega-Deltas (AMD), in…
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Transforming Agriculture Together: Insights from the Ukama Ustawi Share Fair
11.06.24-
Environmental health & biodiversity
Authors: Craig E. Murazhi, Dorcas Matangi, and Vimbayi G. P. Chimonyo. (CIMMYT) The Zimbabwe Team…
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Opportunities for co-developing groundwater governance in Barahathawa, Nepal
07.06.24-
Environmental health & biodiversity
By Bryan Bruns, Manohara Khadka, Sumitra KC, and Amrita Rauniyar In the Terai region of…
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