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Study evaluates prevalence of β-lactamase-producing Enterobacteriaceae in cow and buffalo milk in India
International Livestock Research Institute (ILRI)

29.09.23
- Health
- Nutrition, health & food security
Antimicrobial resistance in slaughterhouses, Kenya
International Livestock Research Institute (ILRI)

29.09.23
- Health
- Nutrition, health & food security
Prevalence and risk factors associated with the occurrence of Campylobacter sp. in children aged 6–24 months in peri-urban Nairobi, Kenya
International Livestock Research Institute (ILRI)

29.09.23
- Health
- Nutrition, health & food security
Ecological and subject-level drivers of interepidemic Rift Valley fever virus exposure in humans and livestock in Northern Kenya
International Livestock Research Institute (ILRI)

20.09.23
- Health
- Nutrition, health & food security
Looking in all the wrong places: A rationale for signal detection for pandemics based on existing data sources
International Livestock Research Institute (ILRI)

13.09.23
- Health
- Nutrition, health & food security
Drivers of scale and sustainability of food safety interventions in informal markets: Lessons from the Tanzanian dairy sector
International Livestock Research Institute (ILRI)

06.09.23
- Health
- Nutrition, health & food security
Economic costs related to foodborne disease in Burkina Faso and Ethiopia in 2017
International Livestock Research Institute (ILRI)

28.08.23
- Health
- Nutrition, health & food security
Aquatic food systems and antimicrobial use in Bangladesh: A One Health perspective
CGIAR Initiative on One Health

31.07.23
- Health
- Nutrition, health & food security
The Rabies Free Burkina Faso initiative: an example of how One Health-oriented civil society organizations can contribute towards the achievement of the rabies zero by 30 goal
International Livestock Research Institute (ILRI)

25.07.23
- Health
- Nutrition, health & food security
Mapping the effect of antimicrobial resistance in poultry production in Senegal: an integrated system dynamics and network analysis approach
International Livestock Research Institute (ILRI)

18.07.23
- Health
- Nutrition, health & food security
Benefits of using a transdisciplinary approach for the design and operationalization of a surveillance system
International Livestock Research Institute (ILRI)

22.06.23
- Health
- Nutrition, health & food security
Building awareness and capacity of bioinformatics and open science skills in Kenya: A sensitize, train, hack, collaborate model
International Livestock Research Institute (ILRI)

06.06.23
- Health
- Nutrition, health & food security
Why the world needs more transparency on the origins of novel pathogens
International Livestock Research Institute (ILRI)

06.06.23
- Health
- Nutrition, health & food security
Implementing a One Health approach to strengthen the management of zoonoses in Ethiopia
International Livestock Research Institute (ILRI)

30.05.23
- Health
- Nutrition, health & food security
Antimicrobial use by peri-urban poultry smallholders of Kajiado and Machakos counties in Kenya
International Livestock Research Institute (ILRI)

26.05.23
- Health
- Nutrition, health & food security
A pan-African pathogen genomics data sharing platform to support disease outbreaks
International Livestock Research Institute (ILRI)

17.05.23
- Health
- Nutrition, health & food security
CGIAR Initiative on One Health publishes 2022 annual technical report
CGIAR Initiative on One Health

12.05.23
- Health
- Nutrition, health & food security
Study reveals need for more research on burden of pork-borne hazards in eastern and southern Africa
International Livestock Research Institute (ILRI)

03.05.23
- Health
- Nutrition, health & food security

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Publications

Filters

Study evaluates prevalence of β-lactamase-producing Enterobacteriaceae in cow and buffalo milk in India

Antimicrobial resistance in slaughterhouses, Kenya

Prevalence and risk factors associated with the occurrence of Campylobacter sp. in children aged 6–24 months in peri-urban Nairobi, Kenya

Ecological and subject-level drivers of interepidemic Rift Valley fever virus exposure in humans and livestock in Northern Kenya

Looking in all the wrong places: A rationale for signal detection for pandemics based on existing data sources

Drivers of scale and sustainability of food safety interventions in informal markets: Lessons from the Tanzanian dairy sector

Economic costs related to foodborne disease in Burkina Faso and Ethiopia in 2017

Aquatic food systems and antimicrobial use in Bangladesh: A One Health perspective

The Rabies Free Burkina Faso initiative: an example of how One Health-oriented civil society organizations can contribute towards the achievement of the rabies zero by 30 goal

Mapping the effect of antimicrobial resistance in poultry production in Senegal: an integrated system dynamics and network analysis approach

Benefits of using a transdisciplinary approach for the design and operationalization of a surveillance system

Building awareness and capacity of bioinformatics and open science skills in Kenya: A sensitize, train, hack, collaborate model

Why the world needs more transparency on the origins of novel pathogens

Implementing a One Health approach to strengthen the management of zoonoses in Ethiopia

Antimicrobial use by peri-urban poultry smallholders of Kajiado and Machakos counties in Kenya

A pan-African pathogen genomics data sharing platform to support disease outbreaks

CGIAR Initiative on One Health publishes 2022 annual technical report

Study reveals need for more research on burden of pork-borne hazards in eastern and southern Africa